- 31. POUND CAKE
- Grease and flour 10 ... with flour. Beat in lemon extract and lemon peel. ... sugar and juice until smooth.
Ingredients: 11 (crisco .. eggs .. extract .. flour .. liquid .. milk ...)
|
- 32. POUND CAKE
- Preheat oven to 300 degrees. Grease and flour tube pan. Mix butter/Crisco, sugar and flavoring real good. Add eggs. Then add milk and flour a little ...
Ingredients: 9 (eggs .. flour .. lemon .. milk .. sugar ...)
|
- 33. SOUR CREAM POUND CAKE
- Heat oven to 325 ... time. Mix in vanilla, lemon extract and almond extract. ... sugar or pour Lemon Glaze over top.
Ingredients: 14 (cream .. eggs .. extract .. flour .. juice .. milk ...)
|
- 34. 5 FLAVOR POUND CAKE
- Cream butter and Crisco until fluffy. Add sugar a little at a time. Add eggs 1 at a time. Add flour and baking powder alternately with milk. Stir in ...
Ingredients: 19 (crisco .. eggs .. milk .. sugar ...)
|
- 35. BUTTERMILK POUND CAKE
- Combine shortening and sugar, ... pan and spoon on lemon glaze. LEMON GLAZE: Combine all ingredients in a small bowl, mix well.
Ingredients: 13 (almond .. buttermilk .. eggs .. flour .. juice ...)
|
- 36. CARROT POUND CAKE
- Cream butter, gradually add ... carrots, wheat germ, pecans, lemon juice and vanilla. Spoon ... to plate. Drizzle with glaze while warm (hot).
Ingredients: 13 (carrots .. cinnamon .. eggs .. germ .. glaze .. juice ...)
|
- 37. EASY POUND CAKE
- Put all ingredients into ... Cool completely. Drizzle with glaze. Mix powdered sugar with enough lemon juice (1 to 2 ... make glaze of drizzling consistency.
Ingredients: 11 (cream .. eggs .. glaze .. salt .. soda .. sugar ...)
|
- 38. EASY POUND CAKE
- Cream sugar and butter. ... on plate and add lemon glaze, if desired.
Ingredients: 11 (cream .. eggs .. flour .. juice .. rind .. salt ...)
|
- 39. FIVE FLAVOR POUND CAKE
- Cream together butter, shortening ... 20 minutes, then add glaze.
Ingredients: 11 (eggs .. flavorings .. flour .. milk .. sugar ...)
|
- 40. OLD FASHIONED POUND CAKE
- Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating after each. Combine flour and baking ...
Ingredients: 14 (eggs .. extract .. flour .. juice .. milk .. sugar ...)
|
