- 31. LEMON MERINGUE PIE
- Thoroughly mix sugar, cornstarch ... Pour into baked, cooled pie shell. Top with meringue and bake at 350 ... Beat egg whites and lemon juice until frothy. Gradually ... as directed above. Serves 6-8.
Ingredients: 13 (cornstarch .. juice .. peel .. salt .. sugar ...)
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- 32. LEMON MERINGUE PIE
- In a 1 1/2 ... from heat. Stir in lemon juice and rind. Cool ... occasionally. Pour into baked pie shell. Cover with meringue. Preheat oven to ... minutes or until lightly brown.
Ingredients: 10 (flour .. juice .. milk .. rind .. sugar .. tartar ...)
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- 33. MICROWAVE LEMON MERINGUE PIE
- Combine sugar and cornstarch ... 45 seconds. Stir in lemon juice, lemon peel and butter. Pour into baked pie crust. Prepare meringue. Spread over hot ... sugar until stiff and glossy.
Ingredients: 11 (cornstarch .. juice .. peel .. sugar .. tartar ...)
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- 34. ZELIA'S OWN LEMON MERINGUE PIE
- Combine flour, sugar, egg ... until thickened. Cool. Add lemon juice and lemon flavoring. Pour into baked pie shell. Add meringue. Bake at 375 ... browns. Beat ingredients until fluffy.
Ingredients: 9 (flavor .. flour .. milk .. sugar .. tartar .. whites ...)
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- 35. CLASSIC LEMON MERINGUE PIE
- For Filling: combine 1 ... 2 minutes. Stir in lemon juice, butter and lemon ... cooled baked crust. For Meringue: Beat egg whites ... sealing to edge of pie. Bake at 375 ... to room temperature before serving.
Ingredients: 12 (cornstarch .. crust .. juice .. peel .. sugar .. tartar ...)
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- 36. LEMON MERINGUE PIE
- Mix sugar and cornstarch ... for 25 minutes. Add lemon extract, butter and vinegar and stir thoroughly. Pour into pie shell and let cool. ... for 10 minutes. This meringue cuts beautifully and never gets sticky.
Ingredients: 16 (cornstarch .. extract .. juice .. salt .. sugar ...)
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- 37. LEMON MERINGUE PIE
- Mix cold water, salt ... few minutes longer. Add lemon rind and juice and ... and pour into baked pie shell. Top with meringue, and bake as ... is firm and delicately browned.
Ingredients: 13 (cornstarch .. juice .. lemon .. salt .. sugar .. whites ...)
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- 38. LEMON MERINGUE PIE
- 1. Prepare and bake pie shell; let cool. 2. ... yolks, mixing well. Add lemon peel at this time. ... 400 degrees. 8. Make Meringue: In medium bowl, ... least 1 hour before serving.
Ingredients: 11 (cornstarch .. juice .. peel .. salt .. sugar .. tartar ...)
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- 39. MILE - HIGH LEMON MERINGUE PIE
- In medium saucepan, combine ... heat. Gently stir in lemon juice, lemon peel and butter. Pour into pie shell. Preheat oven to ... minutes or until the meringue is golden brown. Let ... 2 1/2 to 3 hours.
Ingredients: 13 (cornstarch .. flour .. juice .. peel .. salt .. sugar ...)
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- 40. LEMON MERINGUE PIE
- Prepare and bake pastry ... flour and salt. Add lemon rind; add boiling water ... pastry shell. Cover with meringue topping; bake as directed. Makes 1 (9 inch) pie. Whip egg whites ... minutes. Sufficient for 1 pie.
Ingredients: 15 (cornstarch .. etc.: .. extract .. flour .. juice ...)
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