- 31. BLUEBERRY POPPY SEED BRUNCH CAKE
- Heat oven to 350 ... light and fluffy. Add lemon peel and egg; beat ... consistency; blend until smooth. Drizzle over top of warm cake. Serve warm or cool. Serves 8.
Ingredients: 15 (cream .. egg .. flour .. milk .. nutmeg .. peel ...)
|
- 32. BLUEBERRY POPPY SEED BRUNCH CAKE
- Preheat oven to 350 ... light and fluffy. Add lemon peel and egg. Beat ... consistency. Blend until smooth. Drizzle over the top of the warm cake. Serve warm or cool. Makes 8 servings.
Ingredients: 16 (cream .. egg .. flour .. milk .. nutmeg .. pan ...)
|
- 33. BLUEBERRY POPPYSEED BRUNCH CAKE
- Grease and flour bottom ... light and fluffy. Add lemon peel and egg; beat ... consistency. Blend until smooth. Drizzle over top of warm cake. Serve warm or cool. 8 servings.
Ingredients: 15 (blueberries .. cream .. egg .. flour .. milk .. nutmeg ...)
|
- 34. POPPY SEED BLUEBERRY CAKE
- Heat oven to 350 ... light and fluffy. Add lemon peel and egg, beat ... consistency; blend until smooth. Drizzle over top of warm cake. Serve warm or cool. 8 servings.
Ingredients: 15 (cream .. egg .. flour .. milk .. nutmeg .. peel ...)
|
- 35. POUND CAKE GLAZES
- Melt chocolate over low heat. Add other ingredients. Drizzle over cooled cake. Combine ingredients over ... smooth. Drizzle over cooled cake.
Ingredients: 18 (cocoa .. cream .. extract .. juice .. milk .. sugar ...)
|
- 36. EASY POUND CAKE
- Put all ingredients into ... 1 hour. Cool completely. Drizzle with glaze. Mix powdered sugar with enough lemon juice (1 to 2 ... make glaze of drizzling consistency.
Ingredients: 11 (cream .. eggs .. glaze .. salt .. soda .. sugar ...)
|
- 37. DAFFODIL CAKE
- Sift 1 cup flour ... egg yolks, 2 tablespoons cake flour and lemon extract together in a ... consistency, thin enough to drizzle down sides of cake. ... sugar over top of cake.
Ingredients: 16 (extract .. flour .. juice .. milk .. salt .. sugar ...)
|
- 38. BLUEBERRY POPPY SEED BRUNCH CAKE
- Heat oven to 350 ... light and fluffy. Add lemon peel and egg, beat ... consistency. Blend until smooth. Drizzle over top of warm cake. Serve warm or cool. Makes 8 servings.
Ingredients: 14 (cream .. flour .. milk .. nutmeg .. peel .. salt ...)
|
- 39. ONE-STEP POUND CAKE
- LEMON GLAZE: Combine and drizzle over cake. Combine all ingredients ... try it want the recipe.
Ingredients: 11 (flour .. juice .. peel .. salt .. soda .. sugar ...)
|
- 40. SHERRY CAKE
- Sift together flour, cinnamon, ... vanilla, sherry, zucchini and lemon peel. Stir in dry ... cool. Just before serving drizzle with glaze. (This cake may be wrapped and ... until creamy. Drizzle over cake.
Ingredients: 19 (cinnamon .. eggs .. nuts .. oil .. peel .. raisins ...)
|