- 31. CHEESE IN A CHICKEN POCKET
- Cut pocket in each ... in foil and steam over hot water 20 minutes. ... butter; set aside. Heat ham in remaining butter. Dress ... ham. Serve immediately. Serves 4.
Ingredients: 5 (bread .. cheese .. ham ...)
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- 32. LENTIL SOUP
- In Dutch oven or ... skin and bone from ham hocks. Skim fat from broth. Return meat to soup. Makes 6 to 8 servings.
Ingredients: 11 (celery .. leaf .. lentils .. salt ...)
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- 33. SPLIT PEA SOUP
- Soak 2 cups dried ... cold water overnight. Add ham bone, onion, celery, parsley, ... in well and heat through.
Ingredients: 8 (leaf .. parsley .. peas ...)
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- 34. CORN STEW
- Melt shortening in large ... onions are clear. Add ham and fry until tender. ... This dish is served over fluffy cooked rice. Serves a bunch!
Ingredients: 9 (corn .. parsley ...)
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- 35. TERRY'S HOMEMADE PEA SOUP
- 1. Wash dry green ... Add water, peas and ham bone. Simmer, covered approximately ... approximately 9 cups of soup.
Ingredients: 11 (celery .. peas .. salt ...)
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- 36. MICROWAVE HAM AND CHEESE CHOWDER
- Cook rice first so ... twice. Add cooked rice, ham and cheese. Microwave on ... or until cheese is melted.
Ingredients: 8 (cheese .. flour .. ham .. milk .. rice .. salt ...)
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- 37. HAM AND CHEESE ROLLS
- Allow bread dough to ... flatten into circles. Put ham and cubed cheese and ... 2-3 minutes or until brown.
Ingredients: 3 (cheese .. dough ...)
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- 38. HAM AND CHEESE STRATA
- Arrange half of the ... (crusts removed). Sprinkle cheese over bread and top with ham. Place remaining bread ... a 2 quart baking dish.
Ingredients: 10 (bread .. cheese .. ham .. milk .. mustard .. onion ...)
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- 39. HAM AND POTATOES CASSEROLE
- Butter a 6 cup ... Lay 1/3 of onion over potatoes, then 1/3 of the ham. Repeat until all ... 15 minutes to brown top.
Ingredients: 8 (flour .. milk .. onion .. potatoes .. salt ...)
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- 40. HAM CRESCENTS
- Mix together flour, butter, ... but do not lap over. Then fold in half from left and half from right, ... about 1/2 teaspoon of ham spread into each square. ... golden brown, approximately 25 minutes.
Ingredients: 6 (cream .. egg .. finely .. flour .. salt ...)
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