- 31. GERMAN KUCHEN
- Soften yeast in 1/4 ... pie. Roll as many kuchens as you wish to ... about 3/4 of an hour.
Ingredients: 14 (cake .. cream .. eggs .. half .. milk .. salt .. sugar ...)
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- 32. GERMAN KUCHEN
- Any fruit - apples, ... mix in. Sprinkle on kuchen as desired. Yields: 2 dozen.
Ingredients: 14 (cinnamon .. cream .. dough .. flour .. milk .. salt ...)
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- 33. GERMAN KUCHEN
- Use Quick Roll dough ... makes 10 or more kuchen. Make dough balls ... from the hand. Freezes well.
Ingredients: 4 (egg .. salt .. vanilla ...)
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- 34. KUCHEN DOUGH
- Crumble yeast in bowl. ... 10 minutes. Pour over kuchen when taken from oven.
Ingredients: 15 (cinnamon .. eggs .. flour .. mace .. milk .. salt ...)
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- 35. KUCHEN FILLING
- Cook on stove top over medium heat until thick. Then add 1 teaspoon vanilla, pour into Kuchen crusts and bake 350 degrees for 30 minutes.
Ingredients: 5 (cream .. eggs .. flour .. milk .. sugar)
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- 36. KUCHEN (GERMAN COFFEE CAKE)
- Scald milk and cool. ... and beat. Spread over kuchen dough and sprinkle with ... your choice. Spread on top.
Ingredients: 15 (cream .. egg .. flour .. milk .. oil .. salt .. sugar ...)
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- 37. KUCHEN
- Let rise. Roll out ... cinnamon rolls. Makes 12 Kuchen. Mix together, boil ... and the sugar topping mixture.
Ingredients: 14 (dough .. eggs .. half .. lemon .. nutmeg .. salt ...)
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- 38. KUCHEN
- Heat cream; add everything ... 15 minutes. Makes 8 Kuchen.
Ingredients: 15 (cream .. dough .. eggs .. flour .. salt .. sugar ...)
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- 39. KUCHEN
- Add 1 package yeast ... over the fruit in Kuchen - enough to cover ... is the fruit and custard."
Ingredients: 10 (eggs .. flour .. half .. milk .. salt .. sugar ...)
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- 40. KUCHEN
- Mix all together real ... of pie filling when kuchen is baked.
Ingredients: 10 (eggs .. flour .. milk .. salt .. sugar ...)
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