- 31. QUICK PIE
- Mix kool-aid and Eagle Brand milk. Add Cool Whip and mix. Pour into graham cracker crust and refrigerate until ready to serve.
Ingredients: 4 (crust .. flavor .. milk .. whip)
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- 32. KOOL - AID PIE
- Crystalize milk in ice ... form. Add sugar and Kool-Aid; pour into crusts. Freeze overnight. Serve frozen.
Ingredients: 4 (crusts .. kool-aid .. milk .. sugar)
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- 33. KOOL AID PIE
- Crystallize milk in ice ... form. Add sugar and Kool-Aid. Pour into crust. Freeze overnight. Serve frozen.
Ingredients: 4 (aid .. crusts .. sugar ...)
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- 34. KOOL - AID PIE
- Chill milk in freezer ... and whip well. Add Kool-Aid. Make vanilla wafer ... milk in an ice tray.
Ingredients: 3 (milk .. sugar ...)
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- 35. KOOL-AID PIE
- Put milk in freezer ... add sugar and dry kool-aid. Put in crumb ... make like ice cream sandwiches.
Ingredients: 3 (kool-aid .. milk .. sugar)
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- 36. KOOL-AID PIE
- Chill a bowl. When ... peaks. Add sugar, and Kool-Aid. (Lime Kool-Aid preferred). Mix and chill in freezer before serving.
Ingredients: 4 (sugar ...)
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- 37. CREAMY FREEZER PIE
- Chill pet milk in ... fluffy. Add sugar and kool-aid. Whip until stiff. ... sides of 9 inch pie pan with vanilla wafers ... firm, 3 to 4 hours.
Ingredients: 4 (crust .. sugar ...)
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- 38. STRAWBERRY PIE
- Mix sugar, clear jel ... from heat and add Kool-Aid and vanilla. Cool. Gently fold in strawberries and pour into pie shell. Chill and serve topped with whipped cream.
Ingredients: 7 (jel .. kool-aid .. strawberries .. sugar .. vanilla ...)
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