- 31. DOUBLE LAYER KNOX BLOX
- Mix dry in bowl. Add 3 cups boiling water until dissolved. Pour 1/2 pint whipping cream, do not whip. Pour into cake pan and refrigerate.
Ingredients: 2 (jello ...)
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- 32. EASY CHOCOLATE KNOX BLOX
- In medium saucepan, combine all ingredients. Stir constantly over low heat 5 minutes or until chocolate is melted. Pour into 8 or 9 inch square pan ...
Ingredients: 4 (pieces .. sugar ...)
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- 33. KNOX BLOX
- Dissolve Jello and gelatin in boiling water. Pour in 8 x 10 inch or 9 x 13 inch pan. Chill until firm.
Ingredients: 3 (jello ...)
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- 34. SPICED APPLE BLOX
- Mix all ingredients together until gelatin is dissolved. Pour into 8-inch square pan and chill until firm. To serve, cut into 1-inch squares. 5 ...
Ingredients: 6 (applesauce .. cinnamon .. nutmeg .. sugar ...)
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- 35. DOUBLE DECKER BLOX
- Mix the above until dissolved. Stir in: Pour into 9 x 13 inch pan. Chill and cut into squares.
Ingredients: 4 (jello .. knox ...)
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