|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
31 - 40 of 80 for jello tapioca pudding
Mix Jello, pudding and water. When ... fruit. Fold in Cool Whip and return to refrigerator to set before serving. This fills a 3 quart corning ware dish.
Dissolve Jello and pudding in boiling water. Let set until pretty stuff in refrigerator. Add pineapple, oranges and Cool Whip to set Jello.
In 2 quart saucepan mix pudding, Jello and water. Cook ... Whip and mandarin oranges and refrigerate. Make the day before serving. (District Media Services)
Drain juice from ... liquid. Put liquid, Jello, tapioca and pudding in saucepan; bring ... room temperature. Add fruit, Cool Whip and store in refrigerator.
Mix water, Jello, pudding mixes and bring ... boil. Cool in refrigerator 30-45 minutes. Fold in Cool Whip, mandarin oranges and pineapple. Chill until set.
Mix together Jello and puddings. Add boiling ... about 1 to 2 hours in refrigerator. Put in fruit and stir. Add Cool Whip. Stir together well. Refrigerate.
Prepare tapioca pudding with 2 cups ... bowl. Add orange Jello, 2 cups ... Mix thoroughly until smooth. Place back in refrigerator or freezer until set.
Drain fruit juice, ... cups. Cook liquid with pudding just to boil. Add orange Jello. Let cool. Add mandarin oranges and pineapple. Fold in Rich's Whip.
Place puddings and 3 cups ... fold in orange Jello. Let cool ... orange segments drained. Last add the Cool Whip. Place in refrigerator and let set well.
Take juice from ... water). Put juice, tapioca pudding and Jello on stove and ... Whip and cut up mandarin oranges well. Put in refrigerator and let set.
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