- 31. JELLO PISTACHIO PUDDING CAKE
- Combine all ingredients in a large mixer bowl. Blend, then beat, at medium speed for 2 minutes. Pour into greased and floured bundt pan. Bake at 350 ...
Ingredients: 7 (eggs .. extract .. oil ...)
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- 32. JELLO PUDDING PECAN PIE
- Blend pie filling mix with corn syrup. Gradually stir in milk and egg. Then add pecans. Pour into pie shell. Bake at 375 degrees until top is firm ...
Ingredients: 6 (milk .. pecans .. syrup ...)
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- 33. JELLO PISTACHIO PUDDING CAKE
- Combine all ingredients in large mixer bowl. Blend in electric mixer at medium speed for 4 minutes. Pour into greased and floured 13"x9" pan. Bake at ...
Ingredients: 7 (eggs .. extract .. oil ...)
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- 34. JELLO PISTACHIO PUDDING CAKE
- Combine all ingredients blend, beat 2 minutes. Pour into greased and floured tube pan or bundt pan, bake at 350 degrees for 50 to 55 minutes.
Ingredients: 7 (eggs .. extract .. oil .. optional ...)
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- 35. JELLO PUDDING SALAD
- Pour 2 cups boiling water over the above and mix well. Refrigerate until partially set add 8 oz. Cool Whip. Mix until smooth. May add strawberries, ...
Ingredients: 3
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- 36. JELLO PUDDING SALAD
- Cook just until it starts to bubble. Refrigerate overnight. Mix in 8 oz. Cool Whip, marshmallows and fruit, if desired.
Ingredients: 3 (jello ...)
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- 37. JELLO PUDDING SALAD
- Pour 2 cups of boiling water over the dry ingredients and mix well. Let cool until mixture begins to thicken. Use a large bowl and add oranges, ...
Ingredients: 6 (jello .. whip ...)
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- 38. JELLO CHOCOLATE PUDDING CAKE
- Blend all ingredients together. Beat 2 minutes at medium speed. Bake in greased and floured 10 inch tube pan at 350 degrees for 55 to 60 minutes. ...
Ingredients: 5 (eggs .. oil ...)
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- 39. JELLO PUDDING DESSERT
- Place dry ingredients in a large pan and add 2 3/4 cups water. Cook until thickened. Remove from heat, cool to room temperature. Add 1 (16 oz.) can ...
Ingredients: 3 (jello ...)
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- 40. JELLO SKY-HIGH PUDDING PIE
- 1. Spread 1 cup whipped topping in bottom of pie crust; freeze about 10 minutes. Carefully spoon jam over whipped topping. 2. Gradually blend milk ...
Ingredients: 6 (crust .. jam .. milk ...)
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