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Results 31 - 40 of 353 for jalapeno corn.

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31. JALAPENO CORN BREAD
Sift cornmeal, soda and salt together. Add buttermilk to well beaten egg yolks and add to cornmeal mixture; beat well. Add hot melted shortening and ...
Ingredients: 8  (buttermilk .. meal .. parsley .. salt .. soda ...)
32. JALAPENO CORN BREAD
Combine meal, flour, soda, salt and sugar. Add the rest of the ingredients to meal and flour mixture, stir well then bake in iron skillet that has ...
Ingredients: 12  (buttermilk .. corn .. flour .. meal .. oil .. salt ...)
33. JALAPENO CORN BREAD
Mix all together. Bake 35 minutes at 400 degrees.
Ingredients: 12  (cheese .. corn .. eggs .. milk .. oil .. pimento ...)
34. JALAPENO CORN CASSEROLE
Cook rice according to directions; set aside. Saute onions, bell pepper and celery in butter until tender. Combine rice, sauteed vegetables and next ...
Ingredients: 12  (corn .. halves .. parsley .. rice .. rings .. sugar ...)
35. JALAPENO CORN BREAD
Sift first three ingredients together in mixing bowl. Add remaining ingredients; beat slightly. Pour into greased baking pan. Bake at 450 degrees 30 ...
Ingredients: 9  (cheese .. corn .. cornmeal .. cream .. eggs .. oil ...)
36. JALAPENO CORN BREAD
Mix all above ingredients ... pound sharp cheese, 4 jalapeno peppers (chopped). Grease casserole ... 45-50 minutes at 350 degrees.
Ingredients: 10  (corn .. cornmeal .. drippings .. flour .. milk ...)
37. JALAPENO CORN CASSEROLE
Melt butter and cheese together; blend in milk. Combine all ingredients in casserole dish. Heat in oven at 350 degrees. Heat 15 minutes and serve.
Ingredients: 6  (cheese .. milk .. salt ...)
38. JALAPENO CORN BREAD
Mix and bake at 300 degrees for 45 minutes to 1 hour in greased skillet.
Ingredients: 11  (buttermilk .. cheese .. corn .. cornmeal .. egg ...)
39. JALAPENO CORN CASSEROLE
Combine cream cheese, butter and milk. Stir in remaining ingredients. Bake 20 minutes at 350 degrees.
Ingredients: 6  (cheese .. corn .. jalapenos .. milk .. salt ...)
40. CORN WITH JALAPENOS AND CHEESE
Combine all ingredients in 1 1/2 quart covered casserole. Bake at 350 degrees for 30 minutes or until heated through.
Ingredients: 3  (peppers ...)
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