- 31. ITALIAN SAUSAGE SOUP
- Cut sausage into 1-inch pieces and brown slightly. Add the soups and 1 can of ... Simmer until vegetables are tender.
Ingredients: 5 (broth .. sausage .. soup .. vegetables ...)
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- 32. ITALIAN SAUSAGE SOUP
- Combine first eight ingredients ... for 45 minutes. While soup is cooking, slice sausage in 1/4 inch circles; ... chili on a cold day.
Ingredients: 18 (broth .. celery .. juice .. leaf .. leaves .. onion ...)
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- 33. ITALIAN - SAUSAGE SOUP WITH TORTELLINI
- If sausage comes in casing, remove ... minutes. Skim fat from soup. Stir in zucchini, ... each serving. Yield 8 servings.
Ingredients: 14 (basil .. broth .. carrots .. leaves .. onion .. parsley ...)
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- 34. ITALIAN SAUSAGE SOUP WITH TORTELLINI
- If sausage comes in casing, remove ... minutes. Skim fat from soup. Stir in zucchini, ... 8 (1 1/2 cup) servings.
Ingredients: 16 (broth .. carrots .. cheese .. leaves .. onions ...)
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- 35. ITALIAN SAUSAGE SOUP WITH TORTELLINI
- Remove sausage casing; crumble sausage in ... drain and add to soup. Cover and simmer 10 minutes. Yield: 11 cups.
Ingredients: 9 (salt .. sausage .. seeds .. tortellini ...)
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- 36. ITALIAN SAUSAGE SOUP
- Slice sausage; brown; remove from ... same pan. In large soup pot add above to ... with freshly grated Parmesan cheese.
Ingredients: 12 (basil .. broth .. cheese .. cloves .. noodles .. parsley ...)
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- 37. ITALIAN SAUSAGE SOUP
- Cook and drain well: 1 lg. onion, chopped Add: 3 c. diced potatoes 1 - 1 1/2 c. chopped carrots 1 tbsp. lemon juice 1 tsp. basil 1 tsp. oregano 4 c. ...
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- 38. ITALIAN SAUSAGE SOUP
- Remove casings from sausage. Brown in 6-quart ... pasta is tender, stirring occasionally.
Ingredients: 11 (beans .. broth .. leaves .. onions .. parsley .. pasta ...)
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- 39. ITALIAN SAUSAGE SOUP
- Saute onion in oil. Slice and brown sausage. Combine everything in large pot and simmer 1 hour.
Ingredients: 8 (cubes .. oil .. onion .. parsley .. rice .. sausage ...)
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- 40. ITALIAN SAUSAGE SOUP
- Try our turkey sausage, see Potpourri section. ... cheese for sprinkling and Italian bread for dunking. This ... a gallon. It freezes well.
Ingredients: 12 (basil .. broth .. juice .. oregano .. salt .. sausage ...)
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