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Results 31 - 40 of 87 for italian meat balls.

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31. ITALIAN MEAT BALL SOUP
In large soup pot ... fat on top. Remove meat from chicken bones. Shred ... form into tiny meat balls about the size of ... served sprinkle with grated Parmesan.
Ingredients: 11  (beef .. cheese .. chunks .. egg .. lbs. .. macaroni ...)
32. ITALIAN MEAT BALLS
Mix together with wet hands. Form into balls, about 16 (mix ... to keep balls round. Meat balls can be frozen in plastic bags.
Ingredients: 6  (beef .. cheese .. eggs .. parsley .. salt ...)
33. ITALIAN STYLE MEAT BALLS AND VEGETABLES
In large bowl, combine ... into 1 1/2 inch balls, place in shallow ... until almost done, turning meat balls once. Remove meatballs ... until heated through, stirring once.
Ingredients: 14  (beef .. crumbs .. egg .. milk .. mushrooms .. oregano ...)
34. ITALIAN MEAT BALLS
Combine all ingredients. Mix well in small loaf pan. Bake at 350 degrees for 1 hour.
Ingredients: 7  (beef .. crumbs .. sausage .. tomatoes ...)
35. ITALIAN MEAT BALLS AND SPAGHETTI SAUCE
Mix hamburger with Italian grated cheese, bread crumbs, ... (or red wine), form balls and fry until brown. ... 1/2 cups of red wine.
36. ITALIAN MEAT BALLS
Soak bread in milk. ... add more bread. Form meat balls and brown in fat. Add to Spaghetti sauce.
Ingredients: 9  (basil .. beef .. bread .. egg .. milk .. onion ...)
37. ITALIAN MEAT BALLS
Combine all ingredients well. Broil on cookie sheet for 5 minutes or until thoroughly cooked. Makes approximately 80 (1 inch) meatballs.
Ingredients: 8  (cheese .. mixture .. sausage ...)
38. ITALIAN MEAT BALLS
Mix all the above ... enough water to roll meat into balls). Fry balls in ... sauce is long, slow cooking.
Ingredients: 8  (beef .. bulk .. crumbs .. eggs .. parsley .. salt ...)
39. ITALIAN MEAT BALLS
Mix all ingredients thoroughly and make into balls. Bake on cookie sheet 10 to 15 minutes at 350 degrees. Add to sauce.
Ingredients: 8  (basil .. beef .. cheese .. crumbs .. eggs .. salt ...)
40. ITALIAN MEAT BALLS
Soak bread in water ... well. Form in small balls (about 20). Brown slowly ... sauce and cook 30 minutes.
Ingredients: 9  (beef .. bread .. cheese .. eggs .. garlic .. oregano ...)
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