- 31. MARINATED CHICKEN BREASTS
- Pour combine barbecue sauce and dressing over chicken. Cover, marinate 1 hour. Drain, reserving marinade. Place chicken on ... marinating. Cooking time: 20 minutes.
Ingredients: 3 (sauce ...)
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- 32. MARINATED CHICKEN BREASTS
- Pour combined barbecue sauce and dressing over chicken. Cover and marinate 1 hour. Drain, reserving marinade. Place chicken on ... brushing occasionally with reserved marinade.
Ingredients: 3 (sauce ...)
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- 33. BBQ HERB MUSTARD CHICKEN
- Rinse chicken and pat dry. In ... mustard. Turn chicken in marinade to coat. Cover and ... to 50 minutes. 4 servings.
Ingredients: 8 (mustard .. oil .. onion .. thyme ...)
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- 34. MARINATED CHICKEN BREASTS
- Pour combined barbecue sauce and dressing over chicken. Cover, marinate 1 hour. Drain, reserving marinade. Place chicken on ... reserved marinade. Makes 8 servings.
Ingredients: 3 (sauce ...)
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- 35. CHICKEN FAJITAS
- Combine salad dressing and ... set aside 1/4 cup marinade. Add chicken to dish, and stir ... onto tortilla; top with onions.
Ingredients: 5 (sauce .. strips .. tortillas ...)
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- 36. MARINATED CHICKEN BREASTS
- Combine barbecue sauce and Italian dressing; pour over chicken. Cover and marinate 1 hour. Drain, reserving marinade. Place chicken on ... with reserved marinade. Serves 8.
Ingredients: 3 (sauce ...)
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- 37. CHICKEN FAJITAS
- Combine salad dressing and ... aside 1/4 cup of marinade. Add chicken to dish and stir ... sauce, cheese, and sour cream.
Ingredients: 9 (sauce .. strips .. tortillas ...)
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- 38. MARINATED CHICKEN BREASTS
- Pour combined barbecue sauce and dressing over chicken. Cover, marinate 1 hour. Drain reserving marinade. Place chicken on ... with reserved marinade. 8 servings.
Ingredients: 3 (sauce ...)
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- 39. MARINATED CHICKEN BREASTS
- Pour combined barbecue sauce and dressing over chicken. Cover, marinate 1 hour. Drain, reserving marinade. Place chicken on ... brushing occasionally with reserved marinade.
Ingredients: 3 (sauce ...)
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- 40. CHICKEN ITALIANO
- In a shallow baking dish, place chicken with mushrooms; cover with Italian dressing. Marinate 30 minutes. Drain chicken and mushrooms; reserve marinade. In large skillet, ... melt. Serves 4 to 6.
Ingredients: 8 (onion .. pieces .. strips .. wedges ...)
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