- 31. QUICK FLUFFY FROSTING
- Mix all ingredients in ... Makes 3 cups of frosting. Store frosted cake in refrigerator.
Ingredients: 3 (flavor .. milk ...)
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- 32. SMOOTH `N CREAMY FROSTING
- Combine pudding mix, sugar and milk ... Store frosted cake in refrigerator.
Ingredients: 4 (flavor .. milk .. sugar .. whip)
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- 33. 7-UP CAKE AND FROSTING
- Mix and beat according to cake mix package. Bake in layers and frost with: Mix together and boil until thick, stirring often.
Ingredients: 9 (eggs .. flour .. pineapple .. sugar ...)
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- 34. FROSTED RICE KRISPIE BARS
- Butter 9 x 13 ... 15 minutes. Mix butter, pudding, milk and powdered ... top. Refrigerate. Cut in bars.
Ingredients: 11 (chips .. krispies .. milk .. sugar .. syrup ...)
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- 35. QUICK FLUFFY FROSTING
- Pour milk into a ... whipped topping mix and pudding mix. Beat at low ... minutes. Makes enough to frost 2 layers or 9x13 inch cake.
Ingredients: 3 (milk .. whip ...)
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- 36. SMOOTH 'N CREAMY FROSTING
- Combine pudding, sugar and milk, ... once. Refrigerate. For firmer frosting, let mixture stand 5 minutes before folding in Cool Whip.
Ingredients: 4 (milk .. sugar .. whip ...)
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- 37. ANY KIND FROSTING
- Beat all together until thick. Flavor of frosting is determined by flavor of pudding.
Ingredients: 3 (milk .. whip ...)
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- 38. FROSTED TRIPLE ORANGE SQUARES
- Dissolve Jello in boiling ... Beat whipping cream to frost peak. Set aside. Beat pudding mix in milk with ... top in clusters of three.
Ingredients: 8 (cream .. jello .. milk .. pineapple .. sections ...)
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- 39. QUICK FLUFFY FROSTING
- Blend contents of 1 package instant pudding with 1 envelope Dream ... 4 to 6 minutes. Frost a 2 layer cake. ... Use any flavor instant pudding.
Ingredients: 3 (milk ...)
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- 40. SMOOTH 'N CREAMY FROSTING
- Combine pudding, sugar and milk ... cake in refrigerator. 4 cups.
Ingredients: 4 (milk .. sugar .. whip ...)
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