- 31. HUNGARIAN GOMBUTZ
- Freeze cabbage overnight; thaw ... elevate one to honorary Hungarian status. Good reheated.
Ingredients: 5 (cabbage .. meat .. rice .. tomatoes ...)
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- 32. HUNGARIAN GOULASH (COWBOY SOUP)
- Saute chopped onions in oil for 5 minutes. Add beef cubes, then stir in. Cover and let steam about 15 minutes. Add paprika, peppers, tomato, salt and ...
Ingredients: 9 (cubes .. oil .. peppers .. salt .. tomato ...)
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- 33. HUNGARIAN GOULASH SOUP
- In a large soup pot saute bacon until crisp, add ground beef and brown along with onions, peppers, pickles, kraut, garlic and spices. Stir for 2 ...
Ingredients: 14 (bacon .. beef .. cloves .. flour .. juice .. mustard ...)
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- 34. HUNGARIAN GOULASH SOUP
- In small Dutch oven or 3 quart pan, heat oil and brown beef. Add soup mix and paprika blended with tomatoes; add onion, green pepper and water. ...
Ingredients: 8 (juice .. oil .. paprika ...)
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- 35. HUNGARIAN GOULASH SOUP
- Brown beef in hot oil in Dutch oven or heavy bottom pan. Remove meat and set aside. Add and saute slowly garlic, onion, celery and carrot. Add flour ...
Ingredients: 13 (bayleaf .. carrot .. celery .. flour .. garlic ...)
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- 36. HUNGARIAN GOULASH
- Combine first 4 ingredients. Dredge meat in flour mixture, saute in oil and butter until browned; drain well, reserving drippings. Saute onion in ...
Ingredients: 16 (cubes .. flour .. lemon .. marjoram .. noodles ...)
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- 37. HUNGARIAN GOULASH
- Cook and stir beef, ... minutes; drain. Do-ahead Tip: Hungarian Goulash can be covered ... and bubbly, about 30 minutes.
Ingredients: 15 (catsup .. cornstarch .. cubes .. garlic .. mustard ...)
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- 38. HUNGARIAN GOULASH
- Brown meat in hot fat. Add onion and garlic and cook until onions are golden but not brown. Remove from heat and stir in flour, salt and paprika. Add ...
Ingredients: 12 (fat .. flour .. leaf .. onion .. paprika .. parsley ...)
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- 39. HUNGARIAN GOULASH
- Cut meat in 2 inch cubes and brown in skillet in 2 tablespoons fat. Remove to casserole. Add onions and 1 tablespoon fat to skillet. Cook until ...
Ingredients: 9 (beef .. bouillon .. oil .. paprika .. salt .. sauce ...)
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- 40. HUNGARIAN GULYAS SOUP
- Wipe beef with a damp cloth; cut into cubes. Heat oil in Dutch oven. Add beef; brown well on all sides. Remove from pan with a slotted spoon; ...
Ingredients: 18 (beef .. broth .. cornstarch .. cream .. marjoram ...)
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