- 31. HUMMUS BI TAHINI
- Mash together and set aside: Drain: Reserve liquid and set aside 1/4 cup beans for garnish. Mash thoroughly or puree remaining beans in blender. ...
Ingredients: 9 (beans .. cloves .. consistency .. juice .. paprika ...)
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- 32. HUMMUS BI TAHINI
- Soak 1 cup garbanzo beans in water to cover overnight. Drain and place in saucepan with 3 cups water, 1/2 teaspoon salt and a few chopped onions and ...
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- 33. HUMMUS BIT-TAHNI
- Add all above to blender, blend until creamy dip consistency. (Arabic custom is to serve with small amount of olive oil over top of dip with ...
Ingredients: 5 (garlic .. juice .. salt .. tahini ...)
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- 34. HUMMUS (CHICK PEA AND TAHINI DIP)
- Mash peas by hand or in a blender or food processor. Combine with remaining ingredients. Dip should be somewhat thick; if too thick, add more water ...
Ingredients: 9 (juice .. onion .. sauce ...)
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- 35. HUMMUS (CHICK PEA DIP)
- In a mortar and pestle, mash garlic, parsley, salt and pepper together. Set aside. In a blender or food processor, puree chick peas, adding a little ...
Ingredients: 8 (bread .. parsley .. salt .. stores ...)
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- 36. HUMMUS (CHICK PEAS WITH TAHINI)
- Drain chick peas and retain juice in processor or blender. Put chick peas, lemon juice, salt, garlic and 1/4 cup juice. Grind until smooth. Serve ...
Ingredients: 8 (garlic .. juice .. peas .. salt ...)
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- 37. HUMMUS DIP
- Puree everything in food processor. Add more bean juice to get consistency of dip if desired. Serve with vegetables and (or) pita bread sections.
Ingredients: 11 (garlic .. juice .. lemons .. oil .. parsley .. peas ...)
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- 38. HUMMUS DIP
- Combine all above; add all liquid and water to make a cup. The consistency should be like thick mayonnaise. Put in blender (1/3 at a time). Add more ...
Ingredients: 5 (juice .. salt ...)
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- 39. HUMMUS DIP
- In food processor blender, combine and pour ingredients in order listed. Serve immediately. Serves 10 to 20 people. (Also great as a snack.)
Ingredients: 11 (beans .. lemon .. paprika .. sauce ...)
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- 40. HUMMUS DIP
- 1. Mix Tahini, garbanzo beans, garlic, lemon juice, olive oil and salt into a creamy sauce. 2. Serve in a shallow dish garnished with parsley. Best ...
Ingredients: 8 (beans .. bread .. garlic .. lemon .. oil .. parsley ...)
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