- 31. HOT BUFFALO WINGS
- Cut chicken wings in half at joint. ... 13x9x2 inch dish. Combine hot sauce and remaining ingredients in ... until hot. Yield 3 dozen.
Ingredients: 8 (oil .. salt .. vinegar .. wings ...)
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- 32. RED HOT WINGS
- Split wings at each joint and ... and crispy, drain. Combine hot sauce, butter and Worcestershire ... celery and blue cheese dip.
Ingredients: 4 (sauce ...)
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- 33. HOT BUFFALO WINGS
- Cook chicken and drain ... an ovenproof dish. Combine sauce ingredients and heat until butter melts. Pour over chicken wings. Bake, uncovered, at ... 10-15 minutes or until hot.
Ingredients: 7 (salt .. sauce .. vinegar .. wings ...)
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- 34. RED HOT WINGS
- Split wings at each joint and ... and crispy; drain. Combine hot sauce, butter and Worcestershire ... Turn halfway through cooking time.
Ingredients: 6 (celery .. dip .. sauce .. wings ...)
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- 35. HOT BUFFALO WINGS
- Cut chicken wings in half at joint; ... 2 inch dish. Combine hot sauce and remaining ingredients in ... hot. Yield: 3 dozen appetizers.
Ingredients: 8 (oil .. salt .. sauce .. vinegar .. wings ...)
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- 36. HOT BUFFALO WINGS
- Split wings at joint. Fry in oil until crispy. Combine butter and hot sauce. Pour sauce over ... blue cheese dip, if desired.
Ingredients: 4 (oil .. sauce .. wings ...)
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- 37. HOT CHICKEN WINGS
- Melt butter, add 1/2 cup vinegar. Add hot sauce to your taste. I put 2 tablespoons. Cut up chicken wings and dip in above ... hours or longer until crisp.
Ingredients: 5 (vinegar .. wings ...)
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- 38. HOT CHICKEN WINGS
- In large baking pan arrange wings. Combine butter and hot sauce, pour over wings. ... and are brown and crispy.
Ingredients: 3 (joint .. sauce ...)
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- 39. HOT SPICY CHICKEN WINGS
- Cut up chicken wings at joint. Mix egg, butter, hot sauce, salt, sugar, 5 ... paper towel. Ready to serve.
Ingredients: 11 (cornstarch .. egg .. flour .. salt .. sauce .. soda ...)
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- 40. HOT WINGS
- Fry the 2 pounds of hot wings in sunflower oil until ... bowl, mix the hot sauce, honey and butter ... for 10 minutes, if desired.
Ingredients: 5 (honey .. oil .. sauce .. wings ...)
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