- 31. SANDERS HOT FUDGE SAUCE
- Place milk and caramels in a double boiler. Stir until hot and smooth. Chop chocolate ... Add vanilla. Stir until smooth.
Ingredients: 5 (caramels .. cream .. milk .. vanilla ...)
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- 32. CARAMEL SAUCE
- In heavy skillet, melt ... mixture is dark golden caramel in color. Remove from ... Makes approximately 2 1/2 cups.
Ingredients: 3 (hot .. pieces .. sugar)
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- 33. GRAHAM CRACKER TORTE
- Crush 22 graham crackers ... squares and top with Hot Caramel Sauce or Whipped Cream. Hot ... brown sugar. Boil until thickened.
Ingredients: 8 (egg .. milk .. sugar .. vanilla .. walnuts ...)
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- 34. CARAMEL BROWNIES
- Melt down in double ... about 4 minutes until sauce is smooth, stirring every ... degree oven. While still hot, put on 1 ... chopped walnuts and pour caramel sauce on top of ... bake for 13-15 minutes more.
Ingredients: 5 (caramels .. eggs .. milk ...)
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- 35. CARAMEL PECAN PIE
- Place in top of ... Heat, stirring frequently, until caramels are melted and sauce is smooth. Combine: 3/4 ... pie shell. Bake in hot oven at 400 degrees ... will become firm when cool.
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- 36. HOT CARAMEL DUMPLINGS
- Make sauce in large saucepan. 1 ... minutes. DO NOT LIFT LID.
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- 37. FRENCH APPLE DESSERT
- Place apples in bowl. ... 45 minutes. Serve with hot caramel. Boil, stir constantly. Serve hot over cake.
Ingredients: 15 (apples .. cinnamon .. cream .. eggs .. flour .. nuts ...)
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- 38. GRAY'S FAMOUS BAR-B-QUE RECIPES
- Mix with enough water ... and flavor (keep this hot but not boiling). Cook ... Chopped beef. Mixture of sauce, catsup, garlic powder and broth on chopped beef.
Ingredients: 22 (beans .. catsup .. cinnamon .. flour .. mustard ...)
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- 39. CARAMEL APPLE TART
- 1 (1 lb.) pkg. ... pastry while preparing the sauce and filling. To make the Caramel Sauce, combine sugar and ... stirring until coated. Pour hot apples with their juices ... warm sauce over each slice.
Ingredients: 9 (cream .. flour .. glaze .. lb. .. sugar ...)
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- 40. CARAMEL CHIFFON PIE
- Place caramels and hot water in top of ... caramels are melted and sauce is smooth. Soften the ... Chill until firm. Ummm, GOOD.
Ingredients: 10 (caramels .. cold .. pecans .. salt .. vanilla ...)
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