- 31. AMY'S MEXICAN CHEESE DIP
- Cube Velveeta. Add all other ingredients. Melt until bubbly, approximately 10-12 minutes in microwave. Serve hot with tortilla chips. Delicious!
Ingredients: 4 (beans .. cheese ...)
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- 32. QUICK CHILI & CHEESE DIP
- Add all ingredients in microwaveable serving bowl. Microwave until melted. Stir to mix ingredients and serve while hot with tortilla chips.
Ingredients: 3 (beans .. cheese ...)
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- 33. CHILI CHEESE DIP
- Add taco seasoning to browned hamburger. Combine all in crock pot. Cook on high for 1 hour or at low for longer time. Stir occasionally. Serve with ...
Ingredients: 4 (beans .. beef .. cheese ...)
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- 34. CHILI-CHEESE DIP
- Brown ground beef and drain. Cut cheese in small chunks. Combine ... Serve hot over tortilla chips.
Ingredients: 5 (beans .. beef .. cheese .. chips .. salsa)
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- 35. CHILI CHEESE DIP
- Microwave chili and cheese on 70 percent power, stirring occasionally, until well-blended. Serve hot with nacho chips.
Ingredients: 3 (beans .. cheddar .. cheese)
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- 36. CHILI CHEESE DIP
- Mix in crock pot until cheese melts and it can be well blended. Serve hot with nacho chips. Can be doubled.
Ingredients: 4 (beans .. cheese .. medium ...)
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