- 31. CHOCOLATE ECLAIR CAKE
- Line the bottom of 13x9 inch pan with graham crackers. Beat 2 packages ... full box of graham crackers.
Ingredients: 5 (milk .. whip ...)
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- 32. SPICY APPLESAUCE CRUNCH
- Mix crumbs with butter, sugar and cinnamon. Pour applesauce into 8 inch round baking dish or pie plate. Top with crumbs. Bake in 325 degree oven for ...
Ingredients: 5 (cinnamon .. crumbs .. sugar ...)
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- 33. COTTAGE CHEESE PIE
- Buy a small container ... smooth. Pour into graham cracker crust. Set oven at ... spread on top of pie.
Ingredients: 6 (cheese .. cream .. crust .. eggs .. sugar .. vanilla)
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- 34. STRAWBERRY CHEESE CAKE
- In large bowl, beat cream cheese until fluffy. Gradually beat in Eagle Brand milk. Beat until smooth. Stir in lemon juice and vanilla. Pour in crust ...
Ingredients: 11 (cornstarch .. jello .. juice .. milk .. strawberries ...)
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- 35. T.'S NORWEGIAN MEATBALLS
- 1. In the large ... beat together beef, eggs, cracker crumbs, milk, celery salt, ... overnight. Reheat over moderate heat.
Ingredients: 11 (beef .. crumbs .. eggs .. flour .. milk .. nutmeg ...)
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- 36. CREAMY PEANUT BUTTER PIE
- In a small saucepan, blend pudding mix, milk and cream. Stir in butterscotch morsels. Cook over medium heat, stirring constantly, until mixture comes ...
Ingredients: 7 (milk .. morsels .. sugar ...)
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- 37. WHIPPED CREAM CHEESE CAKE
- Whip heavy cream. In separate bowl, whip cream cheese, sugar, and vanilla. Blend all together VERY GENTLY to retain consistency. DO NOT OVER BLEND! ...
Ingredients: 5 (cream .. homemade .. sugar .. temperature .. vanilla)
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- 38. ECLAIR CAKE
- Mix pudding according to ... inch pan, layer graham crackers and pudding: 4 layers ... Makes a lot, no cooking.
Ingredients: 5 (crackers .. homemade .. milk .. whip ...)
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- 39. EDY'S ICE CREAM PIE
- Make crust. In saucepan over low heat melt large candy bar in 1/4 cup water. Add Cool Whip. Stir until smooth (except for almonds). Pour into crust. ...
Ingredients: 6 (almonds .. cream .. whip ...)
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- 40. FROZEN YOGURT PIE
- Combine thawed Cool Whip, fruit and yogurt in a large bowl. Pour into prepared pie shell. Smooth out to edges. Cover and freeze for 3 hours. Before ...
Ingredients: 4
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