- 31. TORTILLINE IN ARTICHOKE SAUCE
- Cook tortilline according to ... barely browned. Add the soup, broth, artichoke hearts, ham, olives and ... until tortilline is warmed through.
Ingredients: 10 (broth .. leaf .. oil .. olives .. pimento .. soup ...)
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- 32. CAPITAL CHICKEN CASSEROLE
- In large fry pan, ... Stir in flour. Add soup, wine, and water. ... minutes. Mix in artichoke hearts, green onions and ... until chicken is fork tender.
Ingredients: 14 (cream .. flour .. leaves .. oil .. parsley .. parts ...)
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- 33. CHICKEN DIVAN
- Cook, debone, and dice ... over the broccoli. Combine soup, mayonnaise, lemon juice, curry powder, and artichoke hearts. Spread mixture over ... tablespoons butter, melted. Serves 6-8.
Ingredients: 8 (almonds .. breasts .. broccoli .. juice .. mayonnaise ...)
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- 34. NONNA'S SPAGHETTI SAUCE
- This is double recipe ... garlic. Add meat, tomatoes, soup, spices, then tomato paste and sauce. Lowest heat simmer approximately 2 hours.
Ingredients: 22 (chili .. cloves .. garlic .. level .. nutmeg .. oil ...)
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- 35. SEAFOOD PASTA CASSEROLE
- Cook pasta and set ... of cream of mushroom soup over mixture and allow ... serve. Great the next day.
Ingredients: 13 (almonds .. beans .. carrots .. cheese .. crumbs ...)
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- 36. TUMA'S CHICKEN CASSEROLE
- Cook rice as directed, ... oil until soft. Add soups and wine; simmer. Pour ... 1/2 hours, covered with foil.
Ingredients: 13 (breasts .. flour .. herbs .. lightly .. pan .. salt ...)
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- 37. ARTICHOKE & CHICKEN
- Sprinkle chicken with seasonings ... chicken. Add mushrooms. Combine soup, broth and wine. ... 375 degrees for 40 minutes.
Ingredients: 11 (broth .. mushrooms .. paprika .. salt .. soup ...)
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- 38. CAPITAL CHICKEN CASSEROLE
- In large fry pan ... Stir in flour. Add soup, wine and water; ... minutes, mix in artichoke hearts, green onions, and ... inserted in chicken with ease.
Ingredients: 14 (cream .. flour .. leaves .. oil .. parsley .. parts ...)
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- 39. CHICKEN HOT DISH
- Saute: 10 mushrooms, sliced ... rice and then artichoke hearts in a well greased ... covered, and 15 minutes uncovered).
Ingredients: 9 (cheese .. cream .. hearts .. rice .. soup ...)
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- 40. COUNTRY CHICKEN
- Coat chicken with bread ... in hot oil. Combine soup, vinegar and sugar. ... parsley. Heat. Serve over spaghetti.
Ingredients: 7 (crumbs .. oil .. soup .. sugar .. vinegar ...)
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