- 31. BUTTERSCOTCH HAYSTACKS
- Melt butterscotch bits in top of double boiler, stirring occasionally to blend. Combine nuts and chow mein noodles; place in preheated low oven, 200 ...
Ingredients: 3 (morsels .. noodles .. peanuts)
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- 32. BUTTERSCOTCH HAYSTACKS
- Melt morsels and peanut butter in double boiler. Stir in potato sticks and peanuts. Drop by teaspoon on waxed paper. Let stand overnight.
Ingredients: 4 (chips .. peanuts .. sticks ...)
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- 33. CANDY COOKIES OR HAYSTACKS
- Stir together oatmeal and peanut butter in large bowl; set aside. In a pan on stove stir together sugar, butter, milk and cocoa. Bring to boil over ...
Ingredients: 6 (cocoa .. exact .. milk .. oatmeal .. sugar ...)
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- 34. CARAMEL HAYSTACKS
- Melt first 3 ingredients in double boiler. Dip marshmallows in caramel mixture and roll in Rice Krispies. Makes about 70. An ice pick works great for ...
Ingredients: 5 (caramels .. krispies .. milk ...)
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- 35. CHILI HAYSTACKS
- Take 2 handfuls of corn chips, crush on plate. Then put a little tomato, lettuce, and cheese on top. Spoon some chili beans over that and eat and ...
Ingredients: 5 (cheese .. chips ...)
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- 36. CHINESE COOKIES OR HAYSTACKS
- Melt morsels and peanut butter in double boiler, add nuts and noodles into morsels. Stir. Drop from spoonfuls on waxed paper or greased cookie sheet. ...
Ingredients: 4 (morsels .. noodles .. pieces ...)
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- 37. CHOCOLATE - PEANUT BUTTER HAYSTACKS
- Mix sugar, milk, cocoa and butter in saucepan. Bring to boil. Boil 1 1/2 minutes. Stir in oats, vanilla, peanut butter and salt. Drop by tablespoons ...
Ingredients: 8 (cocoa .. milk .. oats .. salt .. sugar .. vanilla ...)
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- 38. CHOCOLATE CHINESE HAYSTACKS
- Combine chocolate and butterscotch chips in heavy saucepan. Melt over low heat, stirring constantly. Remove from heat. Stir in noodles and nuts ...
Ingredients: 4 (cashews .. chips .. noodles ...)
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- 39. CHOCOLATE CHIP PEANUT BUTTER HAYSTACKS
- Makes 2 1/2 dozen. Place chips and peanut butter in a 2 quart bowl. Cover with plastic wrap and microwave 3 to 5 minutes until most of chips are soft ...
Ingredients: 4 (chips .. noodles .. peanuts ...)
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- 40. CHOCOLATE HAYSTACK COOKIES
- Melt chocolate chips in double boiler and melt over boiling water. Stir in milk and cook until thick about 15 minutes stirring occasionally. Remove ...
Ingredients: 5 (chips .. milk .. vanilla .. walnuts ...)
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