- 31. DESHA'S HAWAIIAN CHICKEN SALAD
- Thoroughly drain pineapple. Combine chicken, pineapple tidbits, green ... to use. Makes 10-12 servings.
Ingredients: 5
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- 32. HAWAIIAN CHICKEN CASSEROLE
- Brown onions in non-stick ... sauce, lemon juice and chicken. Season to taste. Fold in pimento. Makes 1 serving.
Ingredients: 11 (bouillon .. juice .. onion .. pimento .. sauce ...)
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- 33. HAWAIIAN CHICKEN SALAD
- Mix chicken, celery, onion, pineapple ... hollowed out 1/2 pineapple shell.
Ingredients: 9 (celery .. juice .. mayonnaise .. mustard .. onion ...)
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- 34. HAWAIIAN CHICKEN WINGS
- Put pineapple juice, soy ... roaster and stir; add chicken wings. Cook until chicken ... platter with juice and serve.
Ingredients: 7 (juices .. onion .. sauce .. strips .. sugar .. wings ...)
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- 35. HAWAIIAN CHICKEN
- Brush chicken with oil, 1 cup brown sugar, 2 tablespoons white vinegar, 2 tablespoons dijon mustard, salt, and pepper. Bake at 450 degrees.
Ingredients: 7 (mustard .. salt .. sugar .. vinegar ...)
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- 36. HAWAIIAN CHICKEN
- Shake chicken in seasoned flour and ... is good served on rice.
Ingredients: 8 (drippings .. juice .. sauce .. sugar ...)
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- 37. HAWAIIAN CHICKEN
- Mix ingredients together and pour over chicken breasts. Line pan with foil. Bake 350 degrees, 30 minutes.
Ingredients: 5 (breasts .. preserves ...)
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- 38. HAWAIIAN CHICKEN
- Wash chicken. Pat dry with ... minutes. 4 to 6 servings.
Ingredients: 15 (chunks .. cornstarch .. cube .. flour .. oil .. salt ...)
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- 39. HAWAIIAN CHICKEN
- Put a little oil in frying pan and brown chicken on both sides. Place ... 325 degrees Serve over rice.
Ingredients: 7 (8ths .. ketchup .. oil .. pieces .. pineapple .. rice ...)
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- 40. HAWAIIAN CHICKEN
- Coat chicken in flour, salt and ... 325 degrees for 30 minutes.
Ingredients: 13 (breasts .. cornstarch .. cube .. flour .. oil .. pineapple ...)
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