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Results 31 - 40 of 40 for ground beef curry.

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31. CURRY BEEF TURNOVERS
Heat oil in frying ... onions until translucent; add ground beef and cook until beef ... pink. Add soy sauce, curry powder, sugar, salt, scallions ... golden brown. Makes 12 turnovers.
Ingredients: 11  (oil .. round .. salt .. sauce .. scallions .. seeds ...)
32. GROUND BEEF PARTY CASSEROLE
Combine beef, onions, tomatoes, chili ... degrees) 1 hour. Serves: 8-10.
Ingredients: 11  (beans .. beef .. corn .. crumbs .. flour .. onions ...)
33. CONRAD PHILLIPS LONDON BEEF CURRY
Cut steak into thin ... spices, raisins, coconut, milk, beef stock, lemon juice and ... while the water is boiling.
Ingredients: 16  (cardamom .. cornstarch .. leaves .. lemon .. milk ...)
34. GROUND BEEF WITH RICE AND PEPPER
In large skillet brown beef in oil. Add onions, ... and apple. Stir in curry paste or powder to taste. Serve over hot cooked rice.
Ingredients: 8  (beef .. inch .. oil .. rice ...)
35. BASIC BEEF OR CHICKEN CURRY
Heat oil in Dutch ... and peppercorns. Stir. Add beef or chicken. Stir and ... Serve with rice. Serves 2-4.
Ingredients: 14  (cardamon .. oil .. peppercorns .. peppers .. salt ...)
36. BEEF CURRY (with rice)
Cut beef 1 inch cubes - ... toasted coconut, tomatoes chopped----for topping.
Ingredients: 17  (beef .. cardamom .. cloves .. cream .. flour .. garlic ...)
37. BEEF KEEMAH CURRY
Saute onion, garlic and ginger in shortening. Add water. Add beef, tomato, yogurt, spices ... end. 390 calories per serving.
Ingredients: 12  (beef .. salt .. seeds .. turmeric .. yogurt ...)
38. BEEF CURRY
Melt butter and add ... Add meat, salt, pepper, curry powder, coriander and red ... Yields: 4 to 6 servings.
Ingredients: 10  (onions .. salt .. tomatoes ...)
39. BEEF OR LAMB CURRY
Put 1/2 cup vegetable ... a part of the curry mixture. Add the meat ... be reduced to 10 minutes.)
Ingredients: 13  (cinnamon .. ground .. meat .. oil .. onion .. salt ...)
40. TOMATO WITH BEEF CURRY
Fry onions until golden brown. Add ginger and garlic. Fry for 2 to 3 minutes. Then add tumeric, black pepper, red pepper, salt. Fry for 2 or 3 ...
Ingredients: 11  (garlic .. lamb .. leaves .. oil .. tumeric ...)
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