- 31. GRAPE JUICE CONCENTRATE
- Stem fully ripe Concord grapes. Wash thoroughly. Fill ... your favorite "Soap"! Measure juice and add 1/2 cup ... used to make your jelly.
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- 32. GRAPE JUICE
- Wash the grapes and drain in a ... through a sieve. This juice can be canned for later use in making jelly, etc.
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- 33. GRAPE JUICE CRUSH PUNCH
- Mix all but ginger ale and chill. Just before serving, slowly pour in ginger ale. Serve over crushed ice or just float ice cubes in the punch bowl.
Ingredients: 5 (ale ...)
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- 34. GRAPE JUICE CRUSH
- Mix all ingredients except ginger ale. Chill. Just before serving, slowly pour in ginger ale. Serve over ice. Makes 10 cups.
Ingredients: 5 (juice .. lemonade ...)
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- 35. GRAPE JUICE CRUSH
- Mix fruit juices. Stir in sugar ... cracked ice. Makes 12 servings.
Ingredients: 6 (ale .. juice .. sugar ...)
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- 36. GRAPE JUICE JELLY
- In an 8 or 10 quart pot, combine juice, pectin and lemon ... or paraffin. Makes 6 half-pints.
Ingredients: 4 (juice .. sugar ...)
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- 37. GRAPE JUICE
- Wash and remove stems from grapes. Put grapes and ... use: Strain into pitcher. Juice does not need to be diluted. Ready to drink.
Ingredients: 2 (grapes .. sugar)
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- 38. GRAPE JUICE CONCENTRATE
- Wash grapes and remove from stems. ... strain through cheesecloth. Let juice stand 24 hours in ... to taste and chill thoroughly.
Ingredients: 2 (grapes .. sugar)
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- 39. GRAPE JUICE
- Wash grapes very good. Put 1 ... down until cold. Let juice set for about 2 months for best flavor.
Ingredients: 2 (grapes .. sugar)
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- 40. GRAPE JUICE PUNCH
- Add juice to Ginger Ale and pour over ice cubes in punch bowl. Makes 12 to 14 servings.
Ingredients: 3
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