- 31. SHRIMP IN LEMON BUTTER
- Melt butter in large skillet. Add ... wedges. Serve over hot rice.
Ingredients: 12 (flakes .. juice .. rice .. salt .. sauce .. wedges ...)
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- 32. SHRIMP IN LEMON BUTTER
- Melt butter in a large skillet. ... desired. 4 to 6 servings.
Ingredients: 11 (flakes .. juice .. salt .. sauce ...)
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- 33. SHRIMP WITH SEAFOOD BUTTER SAUCE
- Combine all marinade ingredients ... minutes. Combine and melt sauce ingredients in pan. Keep ... of rice with melted butter on the side.
Ingredients: 14 (juice .. oil .. rice .. salt .. sauce .. sherry ...)
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- 34. CRAWFISH PUFFS WITH TOMATO ANDOUILLE BUTTER SAUCE
- Clean and season soft-shell ... pepper. Saute spinach in butter and garlic and season. To assemble, ... Serve with tomato butter sauce. Place first 5 ... separate. Serves 6 to 8.
Ingredients: 14 (cream .. garlic .. meat .. pieces .. shallot .. spinach ...)
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- 35. PEANUT BUTTER NOODLES WITH GREEN BEANS
- NOODLES: In skillet, heat oil and cook garlic and ginger 1 minute. ... noodles). Whisk in peanut butter, hoisin sauce, sugar, bouillon. Set ... on top of peanut noodles.
Ingredients: 12 (beans .. bouillon .. garlic .. oil .. root .. sauce ...)
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- 36. RADISH BUTTER
- Combine parsley and garlic in food processor until finely minced. Add butter and mustard, process until ... Refrigerate 1-2 days before using.
Ingredients: 9 (garlic .. juice .. mustard .. radishes .. salt ...)
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- 37. BUTTER SAUCE
- Let simmer for 15 minutes. Just before serving, add a handful of chopped parsley. Leave on fire long enough for parsley to curl. Serve with barbecued ...
Ingredients: 6 (lemons .. mustard .. puree .. sauce ...)
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- 38. COLD SZECHWAN PEANUT BUTTER NOODLES
- Combine all ingredients, mix with cooked linguine, chill or eat warm.
Ingredients: 10 (noodles .. oil .. salt .. sauce .. sugar .. vinegar ...)
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- 39. GRILLED MARINATED SWORDFISH WITH AVOCADO BUTTER
- (Optional: Serve with lemon ... dish. Blend oil, soy sauce, lemon juice, peel and garlic. Pour over fish. ... Simple but "gourmet" company dish.
Ingredients: 12 (avocado .. juice .. oil .. parsley .. peel .. salt ...)
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- 40. HERB-BUTTERED CRUSTY ROLLS
- Slice rolls twice diagonally almost to bottom. Mix remaining ingredients together. Spread cut surfaces of rolls with mixture. Place each roll on a ...
Ingredients: 7 (basil .. juice .. mustard .. salt .. sauce ...)
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