- 31. CHEESECAKE TOPPED BROWNIES
- Preheat oven to 350 ... beat in sweetened condensed milk then egg and vanilla ... in refrigerator. Makes 36-40 bars.
Ingredients: 9 (cheese .. cornstarch .. egg .. extract .. milk ...)
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- 32. FROZEN PEANUT BUTTER PIE
- In large mixing bowl, ... fluffy; gradually beat in Eagle Brand milk, then peanut butter ... until firm. Re-freeze leftover pie.
Ingredients: 8 (crust .. juice .. milk .. vanilla ...)
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- 33. TURTLE PIES
- Brown coconut, pecans, and butter in oven until toasted. Layer cream cheese mixture in 3 crusts. Put toasted coconut, pecan mixture on each crust, ...
Ingredients: 9 (cheese .. crusts .. milk .. pecans .. sauce .. whip ...)
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- 34. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 ... Gradually beat in sweetened milk then egg and 1/2 ... filling. Serve with brownie squares.
Ingredients: 6 (cheese .. egg .. extract .. milk ...)
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- 35. FROZEN PEANUT BUTTER PIE
- For chocolate crunch crust, ... beat in sweetened condensed milk then peanut butter until ... firm. Return leftovers to freezer.
Ingredients: 10 (cereal .. chips .. extract ...)
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- 36. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into lightly greased 13 x 9 inch baking pan. Bake 20 minutes. Meanwhile ...
Ingredients: 6 (egg .. extract ...)
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- 37. GERMAN CHOCOLATE CARAMEL SURPRISE
- Bake cake mix according ... spoon. Fill holes with Eagle Brand milk. Pour butterscotch caramel fudge topping over top and ... Heath bar pieces on top.
Ingredients: 5 (milk .. pieces .. whip ...)
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- 38. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 ... Gradually beat in condensed milk then egg and 1/2 ... filling and pour over brownies.
Ingredients: 6 (egg .. extract .. milk ...)
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- 39. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 ... fluffy. Gradually add condensed milk. Add egg and ... squares. Can substitute blueberry filling.
Ingredients: 6 (egg .. extract .. milk ...)
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- 40. CHERRY CHEESE BROWNIE SQUARES
- Preheat oven to 350 ... beat in sweetened condensed milk then egg and 1/2 ... with brownie squares. Refrigerate leftovers.
Ingredients: 6 (egg .. extract ...)
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