- 31. TOSSED FRUIT SALAD WITH CELERY SEED DRESSING
- Toss together in a deep bowl and chill.
Ingredients: 7 (balls .. chunks .. grapes ...)
|
- 32. FRUIT SALAD DRESSING
- Combine ingredients and chill before using. It thickens when chilled.
Ingredients: 4 (honey .. whip ...)
|
- 33. FRUIT SALAD DRESSING
- Mix well. Chill at least 1/2 hour before using. 3/4 cup or 12 tablespoons = 72 calories.
Ingredients: 5 (cinnamon .. juice .. paprika .. salt ...)
|
- 34. KEITH'S FRUIT SALAD DRESSING
- Mix and boil for 3 minutes: Vinegar, sugar, honey, mustard and pepper. Allow to cool. When cool, add celery seed, celery salt, onion juice and ...
Ingredients: 9 (honey .. juice .. mustard .. oil .. salt .. sugar ...)
|
- 35. DRESSING FOR FRUIT SALADS OR MOLDS
- Mix and let all ingredients stand. Add powdered sugar to sweeten a little.
Ingredients: 3 (cream .. juice .. marshmallows)
|
- 36. FRUIT SALAD DRESSING
- Combine all ingredients and mix well. Cook over low heat, stirring constantly, until mixture is thick and clear. Chill. Makes 1 1/4 cups.
Ingredients: 5 (egg .. flour .. juice .. sugar ...)
|
- 37. YOGURT FRUIT SALAD DRESSING
- Stir all ingredients in a bowl until blended. Cover and chill.
Ingredients: 7 (honey .. juice .. yogurt ...)
|
- 38. DRESSING FOR FRUIT SALADS
- Mix cornstarch and sugar. Add a little lemon juice; stir. Put all ingredients in a double boiler and cook until thick. It can be stored in the ...
Ingredients: 5 (cornstarch .. juice .. sugar ...)
|
- 39. FRUIT SALAD DRESSING
- Cook until thick. Add to bananas, pineapple, grapes, marshmallows, etc.
Ingredients: 6 (cornstarch .. juice .. lemon .. salt .. sugar ...)
|
- 40. FRUIT SALAD DRESSING
- Process all ingredients in blender and chill. 21 calories per tablespoon.
Ingredients: 4 (raisins .. yogurt ...)
|
