- 31. PAN FRIED FROG LEGS
- Clean and skin legs. Mix salt and ... with baked potato and salad.
Ingredients: 9 (flour .. legs .. milk .. salt .. vinegar ...)
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- 32. FROG LEGS FRIED IN BREAD CRUMBS
- Clean legs. Pickle with salt, ... crumbs, and slices of lemon.
Ingredients: 10 (crumbs .. eggs .. flour .. lard .. legs .. lemon ...)
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- 33. FROGS LEGS
- Roll legs in flour. Dip in beaten eggs. Dip in seasoned bread crumbs with garlic powder. Let stand in refrigerator 1 hour. Deep fry.
Ingredients: 4 (crumbs .. egg .. flour ...)
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- 34. FRIED FROGS
- Dip in a batter ... Roll in flour, cover frogs well and drop into oil heated to 375 degrees. Fry to a golden brown. Drain well on paper towel.
Ingredients: 6 (eggs .. flour .. salt ...)
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