- 31. FRENCH FRIED SWEET POTATOES
- Peel and halve or quarter sweet potatoes. Cut lengthwise into ... towels. Sprinkle with powdered sugar.
Ingredients: 3 (oil .. sugar ...)
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- 32. FRIED SWEET POTATOES
- Cook slowly with butter, sugar, and syrup. Cook until potatoes are tender and syrup is thick.
Ingredients: 4 (sugar .. syrup ...)
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- 33. FRIED SPRING ROLLS
- Shell and devein shrimp. ... chop water chestnuts or potatoes. In a big ... golden brown. Serve with Sweet and Sour Sauce or ... Oriental groceries. Yield: 20-30 Fried Spring Rolls. In a ... stirring constantly until mixture thickens.
Ingredients: 24 (beef .. carrots .. catsup .. cornstarch .. egg ...)
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- 34. FRIED ITALIAN PEPPERS WITH POTATOES
- Heat large fry pan. ... heat. Add garlic and potatoes, peeled and cut ... cleaned, seeded, and sliced sweet and hot peppers. Add ... potatoes are tender, stirring often.
Ingredients: 10 (garlic .. oil .. oregano .. paprika .. peppers ...)
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- 35. OVEN-BAKED FRENCH FRIES
- 1. Cut potatoes into thin fries. 2. ... crisp and browned. Serves 4.
Ingredients: 4 (potato .. potatoes ...)
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- 36. PAN FRIED STONE CRAB CAKE
- How to Prepare the ... Prepare the Garnish: Cut potato into julienne, dust with ... plate. Garnish with the fried julienne potatoes on top of the cake.
Ingredients: 30 (celery .. cram .. eggs .. flour .. juice .. leaf ...)
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- 37. STIR FRIED GREEN TOMATOES & PEPPERS
- Heat oil in skillet or Wok; add everything except tomatoes. Stir-fry over medium heat until peppers are crisp-tender. Add tomato wedges and cook ...
Ingredients: 13 (oil .. onion .. oregano .. potatoes .. salt .. slices ...)
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- 38. GRANDMA'S FRIED CAKES
- Cream sugar and eggs; add hot mashed potatoes, milk and shortening. ... fat. Makes about 3 dozen.
Ingredients: 10 (eggs .. flour .. mace .. milk .. nutmeg .. potatoes ...)
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- 39. NUT AND HONEY STIR - FRY
- Cut chicken into thin ... to wok. Stir-fry celery, sweet potato, and broccoli over ... rice. Serves 4 to 5.
Ingredients: 13 (breast .. cashews .. cornstarch .. diagonally .. flowerettes ...)
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- 40. STIR-FRY POTATOES, PEPPERS AND PEAS WITH ROSEMARY
- In large skillet or wok over medium heat, stir-fry potatoes and rosemary in hot ... heated through. Makes 4 servings.
Ingredients: 7 (eighths .. mustard .. oil .. rosemary .. salt .. strips ...)
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