- 31. FRESH VEGETABLE LASAGNA
- Spray skillet with Pam. When hot, add vegetables and stir fry for 5 minutes. Remove from heat. Spray 9 x 13 inch dish. Add 1/2 of uncooked noodles. ...
Ingredients: 11 (cheese .. noodles .. puree .. rounds ...)
|
- 32. FRESH VEGETABLE SALAD
- Blanche veggies in boiling water for 1 minute. Mix dressing ingredients. Pour over drained veggies. Toss well. Refrigerate at least 1 hour. At ...
Ingredients: 10 (carrots .. florets .. mustard .. oil .. salt .. strips ...)
|
- 33. GARDEN FRESH FISH AND VEGETABLES
- Preheat oven to 350 degrees. Grease baking pan. Lay fillets in baking pan. Sprinkle with seasoning and lemon juice. Melt butter and drizzle over ...
Ingredients: 8 (fillets .. juice .. onion .. peppers .. tomatoes ...)
|
- 34. GARDEN FRESH PIZZA
- Heat oven to 425 degrees. Grease 12 inch pizza pan. Put oats in blender and blend 1 minute - stir occasionally. Combine oats, flour, baking powder ...
Ingredients: 12 (cheese .. flour .. milk .. mushrooms .. oatmeal ...)
|
- 35. FRESH SPINACH PIZZA
- Sauteing the spinach takes ... pizza dough 3/4 lb. Mozzarella cheese, shredded (3 c.) ... melted. Makes 4 main-dish servings.
|
