- 31. FRENCH SILK PIE
- Melt, then cool chocolate. In small mixing bowl, cream butter, adding sugar gradually, then melted chocolate and vanilla. Beat until light and ...
Ingredients: 8 (cream .. crust .. nuts .. sugar .. vanilla ...)
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- 32. FRENCH APPLE PIE
- Bake at 400 degrees for 50 minutes or until apples are tender. Cut butter in until creamy. Then sprinkle it on top for the top crust. Bake at 350 ...
Ingredients: 8 (apples .. cinnamon .. flour .. sugar ...)
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- 33. FRENCH APPLE PIE
- To 6 or 7 cups of sliced apples add 3/4 cup white sugar mixed with 1 teaspoon cinnamon. Mix well and pat down on top. Bake at 425 degrees for 15 ...
Ingredients: 6 (flour .. milk .. sugar .. vanilla ...)
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- 34. FRENCH PARTY PIE
- Combine lemon juice and milk. Fold into Cool Whip. Add drained strawberries and chopped nuts. Pour into an 8" graham crust and chill about 2 hours or ...
Ingredients: 5 (juice .. milk .. pecans .. whip ...)
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- 35. FRENCH SILK CHOCOLATE PIE
- Cream butter in mixing bowl at low speed. Gradually add sugar, creaming well. Blend in chocolate and vanilla. Add eggs, one at a time, with mixer at ...
Ingredients: 6 (eggs .. sugar .. vanilla ...)
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- 36. FRENCH SILK PIE
- Heat oven to 300 degrees. In 9 inch square pan, combine flour, nuts, brown sugar and butter. Put the pan in oven for 15 minutes or until butter is ...
Ingredients: 9 (cream .. eggs .. flour .. pecans .. sugar ...)
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- 37. FRENCH SILK PIE
- Melt chocolate and cool. Cream butter and sugar. Add cooled chocolate and mix well. Add vanilla and eggs, adding eggs one at a time and beat 5 ...
Ingredients: 5 (eggs .. sugar .. vanilla ...)
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- 38. FRENCH SILK PIE
- Cream softened butter and sugar until very light and smooth. Add melted chocolate and vanilla and salt; blend. Add one egg at a time and beat. Pour ...
Ingredients: 6 (eggs .. salt .. sugar .. vanilla ...)
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- 39. FRENCH APPLE PIE
- Mix sugar, apples, cinnamon and butter. Place in pastry lined pan. Combine remaining ingredients, sprinkle over top. Bake 400 degrees for 45-55 ...
Ingredients: 7 (flour .. nutmeg .. sugar ...)
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- 40. FRENCH SILK PIE
- Cream butter and sugar. Add chocolate, vanilla and 2 eggs. Beat at high speed for 5 minutes. Add 2 eggs and beat 5 more minutes. Pour into graham ...
Ingredients: 5 (eggs .. sugar .. vanilla ...)
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