Put crushed peppercorns on tenderloin. Heat frying pan until hot with salt. Put tenderloin in and sear on all sides. Lower heat and let it cook with ... Ingredients: 8 (cognac .. salt .. sauce ...)
Heat 2 tablespoons butter in a medium skillet, add onion and celery. Saute lightly but do not brown. Add herb crumbs to pan, remove from heat and ... Ingredients: 16 (cranberries .. juice .. milk .. orange .. pecans ...)