- 31. FLAKY PIE CRUST
- Mix with fork until ... Makes 1 large single crust or 2 small crusts. Best to make one recipe at a time, guaranteed to never fail.
Ingredients: 4 (flour .. milk .. salt ...)
|
- 32. SWEET AND FLAKY NO FAIL PIE CRUST
- Cut shortening into dry ... Chill or freeze. This crust you can make ahead and freeze. Makes at least 2 double crusts.
Ingredients: 8 (flour .. salt .. sugar .. vinegar ...)
|
- 33. EASY FLAKY PIE CRUST
- In bowl, mix flour ... (8 or 9 inch) 2-crust pie, two (8 or ... shortening, and 3 tablespoons water.
Ingredients: 4 (flour .. salt .. temperature ...)
|
- 34. FLAKY PIE CRUST
- This makes two crusts or a bottom and a top crust.
Ingredients: 4 (lard .. milk .. salt ...)
|
- 35. TESTO K PAJUM (FLAKY PIE CRUST)
- Cut shortening into flour ... enough for 2 double crust pies. Mother's recipe. (Dot Janechek)
Ingredients: 6 (flour .. lard .. salt .. vinegar ...)
|
- 36. EASY PIE CRUST (VERY FLAKY)
- Sift flour and salt ... paper until size for pie tin.
Ingredients: 4 (flour .. milk .. oil .. salt)
|
- 37. FLAKY PIE CRUST
- Mix flour and salt. ... a small lump. Roll crust. Makes two 9-inch crusts.
Ingredients: 4 (flour .. salt ...)
|
- 38. FLAKY PIE CRUST
- With fork, mix first ... Makes 4 to 5 crusts.
Ingredients: 6 (egg .. flour .. salt .. sugar .. vinegar ...)
|
- 39. FLAKY PIE CRUST
- In a bowl, mix ... to thickness for 1 crust. Flip on pie plate; remove wax paper. Repeat for second crust.
Ingredients: 4 (flour .. milk .. oil .. salt)
|
- 40. FLAKY PIE CRUST
- With fork mix first ... use. Makes 2 double crust 9" pies and one 9" shell.
Ingredients: 7 (crisco .. egg .. flour .. salt .. sugar .. vinegar ...)
|
