- 31. STRAWBERRY AND CREAM CHEESE CREPES
- Batter: Beat eggs, milk ... smooth. Lightly oil a crepe pan or medium skillet. ... crepe and roll. Arrange crepes seam side down on ... 12 servings, 1 crepe each.
Ingredients: 11 (cheese .. eggs .. flour .. juice .. milk .. salt ...)
|
- 32. CREPES CAVIAR
- Mix flour and salt. ... greased hot griddle, making crepes 3 inches in diameter, ... and roll lightly. Serve warm.
Ingredients: 7 (caviar .. cream .. flour .. salt .. sauce ...)
|
- 33. HAM AND CHEESE CREPES
- Place all ingredients in ... well. Let batter stand for 1 hour. Stir well ... 7 or 8 inch crepe pan or fry pan. ... 35 minutes. May be frozen.
Ingredients: 11 (cheese .. flour .. ham .. hearts .. milk .. sauce ...)
|
- 34. SAUSAGE CREPE ROLL-UPS
- Mix and beat crepe ingredients until smooth. Grease ... or until set. Slide crepes out of frying pan ... bake at 325 degrees for 1 hour. Take cover ... until crepes are golden brown.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sausage ...)
|
- 35. CRAB - MUSHROOM CREPES
- Make Basic Crepe Recipe (see below) Saute ... sure you have filling for 8-10 crepes. Roll up and ... 1/2 dozen 8 inch crepes.
Ingredients: 20 (eggs .. flour .. ham .. meat .. milk .. mustard ...)
|
- 36. CREPES FITZGERALD - NEW ORLEANS
- Prepare crepes as directed in recipe above. Fill each crepe with 1/4 ... sugar. Mix and cook for 3-4 minutes until the ... and serve immediately. Serves 8.
Ingredients: 6 (crepes .. maraschino .. strawberries .. sugar ...)
|
- 37. CHICKEN CREPES FLORENTINE
- There are three steps ... into batter bowl. Flip crepe and cook the second ... an uneven color. Spread crepes out and allow to ... sauce and remaining cheese for topping. Bake at 375 ... you would have without freezing.
Ingredients: 22 (broth .. cheese .. cream .. eggs .. flour .. milk ...)
|
- 38. CRAB AND CHEESE CREPES
- FOR CREPES: In a mixing ... stirring until melted. TO FILL CREPES: Spread 1 scant ... minutes or until heated through.
Ingredients: 16 (cheese .. cream .. eggs .. flour .. hearts .. milk ...)
|
- 39. CREPES LANGEUDOC
- In medium bowl, mix ... Stir and cook each crepe in nonstick pan, using ... oil if needed (26-32 crepes). (Crepes are freezable, ... onion and celery. Saute for 10 minutes. Add shrimp ... saute 5 minutes longer. Fill crepes with shrimp mixture; ... or until brown. (2-3 servings.)
Ingredients: 11 (celery .. cheese .. crepes .. flour .. milk .. oil ...)
|
- 40. HUNGARIAN CREPES (Polacsinta)
- (This makes a lot ... pan well after each crepe. Mix together well ... with confectioners' sugar and serve.
Ingredients: 11 (cheese .. cinnamon .. eggs .. flour .. nutmeg .. salt ...)
|
