- 31. HAMBURGER FILET MIGNON
- Mix first 9 ingredients. On a large piece of tin foil, lay 8-10 strips of bacon side by side. Form meat into a roll. Lay this in the middle of the ...
Ingredients: 10 (bacon .. cheese .. egg .. ketchup .. parsley .. pieces ...)
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- 32. POOR MAN'S FILET MIGNON
- Combine first eight ingredients and 2 tablespoons barbecue sauce. Form into 12 thick patties. Wrap bacon slice around the sides of each patty and ...
Ingredients: 10 (bacon .. beef .. flakes .. milk .. onion .. salt ...)
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- 33. MARINATED FILET MIGNON
- Combine first 5 ingredients in a large shallow container; add steaks. Cover and marinate 3 hours in refrigerator, turning steaks occasionally. Remove ...
Ingredients: 6 (oil .. oregano .. salt .. steaks ...)
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- 34. POOR MAN'S FILET MIGNON
- Mix all but bacon and BBQ sauce. Now add 2 tablespoons BBQ sauce to mixture. Form into 12 thick patties. Wrap a bacon slice around each patty. Secure ...
Ingredients: 10 (bacon .. eggs .. flakes .. milk .. onion .. salt ...)
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- 35. MOCK FILET MIGNON
- Mix meat, rice, onion, sauce, salt, pepper and garlic. Form into 8 patties. Wrap with bacon and fasten with toothpick. Bake in 450 degree oven for 30 ...
Ingredients: 7 (bacon .. beef .. onion .. rice .. sauce ...)
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- 36. POOR MANS FILET MIGNON
- Combine first eight ingredients and 2 tablespoon barbecue sauce. Form into 12 thick patties. Wrap a bacon slice around the sides of each patty and ...
Ingredients: 10 (bacon .. flakes .. milk .. onion .. round .. salt ...)
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- 37. MOCK FILET MIGNON
- Combine and divide into 8 parts. Form into patties and wrap a slice of bacon around each. Place in 9x13 inch pan and bake 20-25 minutes at 450 ...
Ingredients: 8 (bacon .. beef .. onion .. rice .. salt .. sauce ...)
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- 38. POOR MAN'S FILET MIGNON
- Mix all ingredients except poultry stuffing, line a 14 x 17 cookie sheet with wax paper, pat out meat mixture. Spread with poultry stuffing and roll ...
Ingredients: 7 (bacon .. eggs .. finely .. round .. salt .. worcestershire ...)
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- 39. MOCK FILET MIGNON
- Combine all ingredients except bacon, soup, and milk and mix well. Divide into 8 equal parts and shape into round patties about 3/4 inch thick. Wrap ...
Ingredients: 12 (bacon .. beef .. milk .. onions .. salt .. sauce ...)
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- 40. MOCK FILET MIGNON
- Combine first 7 ingredients in bowl, mixing well. Shape into 8 patties 3/4 inch thick. Wrap bacon slice around each patty, fastening in toothpick. ...
Ingredients: 8 (bacon .. beef .. onion .. rice .. salt .. sauce ...)
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