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Results 31 - 40 of 199 for fig preserves.

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31. BONNIE'S FIG PRESERVES
Wash figs carefully; place in shallow ... Let stand overnight. Pack preserves in sterilized jars; adjust ... sealed without processing, if desired.
Ingredients: 4  (figs .. soda .. sugar ...)
32. FIG PRESERVES
Cut off stems and wash figs. Put figs into ... jars ready to put preserves in them and place ... eating with toast or biscuit.
Ingredients: 3  (figs .. jello .. sugar)
33. STRAWBERRY FIG PRESERVES
Wash, peel and mash figs. Place figs, Jello ... often. Pour boiling hot preserves into jars, leaving 1/4 ... in a boiling water bath.
Ingredients: 3  (figs .. jello .. sugar)
34. STRAWBERRY-FIG PRESERVES
Wash, peel and mash figs. Place figs, Jello ... often. Pour boiling hot preserves into jars, leaving 1/4" ... in a boiling water bath.
Ingredients: 3  (figs .. jello .. sugar)
35. FIG PRESERVE CAKE
Combine dry ingredients in ... Mix thoroughly. Stir in preserves and pecans. Pour batter ... boil. Cool slightly; add vanilla.
Ingredients: 18  (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
36. FIG PRESERVE CAKE
Sift together flour, sugar, ... Then add eggs, milk, figs, nuts, and vanilla, ... spooning excess over cake again.
Ingredients: 17  (buttermilk .. cinnamon .. cornstarch .. flour .. nutmeg ...)
37. FIG PRESERVES
Wash figs, cut off stems. ... heat and quickly ladle preserves into sterilized jars, leaving ... 15 minutes. Yields 7 pints.
Ingredients: 3  (figs .. sugar ...)
38. STRAWBERRY-FIG PRESERVES
Sterilize jars. Wash, peel and mash figs. Place fig, Jello ... stirring often. Pour hot preserves into hot jars leaving ... bath or store in refrigerator.
Ingredients: 3  (figs .. jello .. sugar)
39. FIG PRESERVE CAKE
Combine dry ingredients in ... mix well. Stir in preserves and nuts. Pour into ... in vanilla. Pour over cake.
Ingredients: 19  (allspice .. buttermilk .. cinnamon .. cloves .. cornstarch ...)
40. FIG PRESERVES
Select firm, sound fruit. Wash thoroughly. Sprinkle sugar over figs. Cover and let ... and drained before adding syrup.
Ingredients: 3  (figs .. lemons .. sugar)
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