- 31. FAJITA
- At least 3 hours before cooking meat, trim it to remove all fat and gristle. For skirt steak use a flat meat pounder to tenderize. Put meat in ...
Ingredients: 16 (broth .. chilies .. cloves .. cream .. guacamole ...)
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- 32. CHICKEN FAJITAS
- Marinate chicken strips at least 2 hours. Drain marinade and discard. Stir-fry chicken in olive oil. Stir-fry onion and green pepper in olive oil ...
Ingredients: 14 (cheese .. cream .. lettuce .. oil .. salsa .. shells ...)
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- 33. BEEF OR CHICKEN FAJITAS RECIPE
- Beef flank steak cross cut 1/16 inch, or chicken breast, skinned, cut in the same manner; 5 ounce portion size. Serving 4 portions. Combine meat with ...
Ingredients: 13 (cilantro .. ground .. juice .. lemon .. oil ...)
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- 34. BEEF OR CHICKEN FAJITAS
- Combine all marinade ingredients and mix well. Remove any fat from steak and wipe well with paper towels. Place steak or chicken in shallow dish and ...
Ingredients: 9 (juice .. oil .. onion .. salt .. sauce ...)
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- 35. FAJITA'S
- Top with: Trim fat off beef, prick with fork. Mix marinade and pour over beef. Cover and refrigerate (8-24 hours), turn occasionally. Remove beef ...
Ingredients: 15 (cheese .. cream .. guacamole .. leaves .. oil .. salt ...)
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- 36. FLANK STEAK FAJITAS (ALSO CHICKEN)
- Combine all ingredients and marinate meat 24 hours. Brush with marinate while cooking.
Ingredients: 5 (sauce .. sugar ...)
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- 37. CHICKEN, BEEF OR SHRIMP FAJITAS
- Saute vegetables in approximately 2 tbsp. oil. Add meat with marinade and cook for approximately 10 minutes. Serve with diced tomatoes, sour cream, ...
Ingredients: 12 (flour .. oil .. onions .. oregano .. parsley .. peppers ...)
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- 38. CHICKEN FAJITAS
- 1. Marinate for 30 minutes. 2. Preheat oven and cast iron roasting pan for 30 minutes at 350 degrees. Heat tortillas in conventional oven in a stack ...
Ingredients: 7 (sauce ...)
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- 39. CHICKEN FAJITAS
- Bell pepper Onion Cut chicken in strips. Cut bell pepper and onion in strips. Place chicken strips in marinade, cover and refrigerate overnight. ...
Ingredients: 3 (garlic .. lime ...)
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- 40. FAJITAS
- Freeze round steak for about 1/2 hour, take out and slice 1/4" thick. Place in marinade. Boil chicken to pre-cook, and cut in 1/4" slices. Place in ...
Ingredients: 11 (beef .. cheese .. cream .. halves .. lettuce .. onion ...)
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