- 31. EASIEST FRENCH TOAST EVER II
- Dip each slice in eggnog batter and bake or brown on pancake grill or frying pan. Serve with jam, jelly, or syrup.
Ingredients: 2 (eggnog .. toast)
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- 32. EASY FRENCH TOAST
- Soak both sides of bread in a shallow bowl with eggnog. In a large ... dish; dust with powdered sugar.
Ingredients: 3 (eggnog .. oil ...)
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- 33. EASY FRENCH TOAST
- Slice bread into long strips. Heat ... over low heat. Pour eggnog into a flat bowl ... prepare - great finger food.
Ingredients: 3 (bread .. eggnog .. skillet)
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- 34. FRENCH TOAST BUNDLES
- To make bundles, stack ... 2 pieces of French bread. (Halve bacon and ... slices.) Dip bundles in eggnog, thoroughly covering both ... Makes 4 main dish servings.
Ingredients: 8 (bacon .. bread .. cheese .. eggnog ...)
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- 35. EGGNOG FRENCH TOAST
- Place bread in single layer in shallow dish. Pour eggnog over bread. Let stand, ... pie filling. Makes 4 servings.
Ingredients: 5 (eggnog .. preserve .. slices ...)
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- 36. EGGNOG FRENCH TOAST
- Place bread in single layer in shallow dish. Pour eggnog over bread, let stand, ... in butter until golden brown.
Ingredients: 3 (eggnog .. slices ...)
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- 37. RAISIN EGGNOG FRENCH TOAST
- Cut bread into 1 inch wide ... piece of bread into eggnog. Turn each strip ... sugar before serving. (12 servings.)
Ingredients: 3 (eggnog .. firm ...)
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- 38. EGG NOG BREAD
- Combine flour, baking powder ... flour mixture alternately with eggnog, beginning and ending ... cook 42 to 45 minutes).
Ingredients: 10 (eggnog .. eggs .. flour .. raisins .. salt .. sugar ...)
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- 39. WALNUT CRUNCH BREAD
- Combine flour, sugar, baking ... dry ingredients, add eggs, eggnog and vanilla. Stir until ... least 24 hours before slicing.
Ingredients: 11 (cinnamon .. eggnog .. eggs .. flour .. nutmeg .. salt ...)
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- 40. OVEN-BAKED EGGNOG FRENCH TOAST
- About 45 minutes before serving: 1. Cut bread crosswise into 16 slices. ... About 225 calories per serving.
Ingredients: 7 (bread .. eggs .. extract .. half .. nutmeg .. sugar ...)
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