31 - 40 of 199 for egg noodles
Cook and drain noodles. Separate tuna ... tuna mixture in a baking dish. Sprinkle top with paprika. Bake at 375 degrees for 25 minutes. Makes 6 servings.
Cook and drain the noodles as package directs. ... Put in casserole dish, sprinkle Parmesan cheese and paprika on top. Bake for 30 minutes at 350 degrees.
Brown beef with tomato paste; simmer. Cook noodles. Mix sour ... tablespoons of spaghetti sauce over top (makes it more moist). Bake at 350 degrees for 25 minutes.
Cook noodles as package directs. ... with Parmesan, paprika, and parsley. Bake at 325 degrees for 25 minutes. Best made ahead and frozen or refrigerated.
Cook noodles according to directions; ... Sprinkle with the cheeses and bake at 350 degrees for 30 minutes. Let stand 5-10 minutes. Serve. 6-8 servings.
Heat oil in ... cubes. Gradually add noodles and salt so ... covered, adding milk as necessary for desired consistency. Makes 8 to 10 servings or 4 quarts.
Boil and debone chicken. Beat eggs, add salt ... boiling chicken broth. When almost tender, add chicken and reduce heat and simmer about 10 to 15 minutes.
Sift flour and ... to the beaten eggs and milk. Mix ... floured board to dry until ready to use. Toss lightly into boiling broth. Cook for 8 to 10 minutes.
Put flour in ... well. Put the eggs in the well. ... When dry ut with knife into desired thickness. Let noodles dry completely. Cook in boiling salt water.
Break as many eggs as you wish ... then cut. Cook noodles in boiling salted ... cooked at once or put into plastic bags for the refrigerator or freezer.
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