- 31. LOTTIE MAE TINKER'S PURE EGG NOODLES
- Beat: Add: Add flour ... prefer. Add a few noodles at a time, shaking ... not ever buy any more.
Ingredients: 2 (eggs .. salt)
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- 32. EGG NOODLES
- Mix in bowl with ... top of sheet of noodles and cut in desired ... will serve a large family.
Ingredients: 4 (eggs .. flour .. salt ...)
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- 33. EGG NOODLES
- To 1 egg yolk (no whites) add ... cut to desired size noodles. If time permits ... yolk for each serving needed.
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- 34. TOFU AND EGG NOODLES
- Set aside 1/2 bag ... add broccoli. Add cooked egg noodles (1 pound) or spinach ... high protein and low fat.
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- 35. EGG NOODLES
- Combine all ingredients. Use flour, enough until thick enough to roll out thin. Let dry for at least 4 hours; cut with a noodle cutter.
Ingredients: 6 (flour .. milk .. salt ...)
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- 36. EGG NOODLES
- Beat until very light. Add: Stir in flour. Roll out and let partially dry. Cut into noodles.
Ingredients: 5 (egg .. flour .. salt .. yolks ...)
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- 37. EGG NOODLES
- Mix together. You may ... depending on how thick noodles are.
Ingredients: 3 (flour .. salt ...)
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- 38. EGG NOODLES
- Mix ingredients. If mix is too wet, add flour as needed to make stiff. Roll real thin, then slice to desired width of noodle. Let dry overnight.
Ingredients: 3 (eggs .. flour ...)
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- 39. EGG NOODLES
- Make a well in center of flour. Add egg yolks, egg and salt; ... inch strips for narrow noodles, 1/4 inch strips ... about 6 cups of noodles.
Ingredients: 5 (egg .. flour .. salt .. yolks ...)
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- 40. OLD FASHIONED EGG NOODLES
- In mixing bowl combine egg, milk and 1/2 ... 1/4-inch wide. Unroll; cut noodles. Spread out. Let dry 2 hours. Use in soups, etc.
Ingredients: 3 (egg .. flour .. milk)
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