- 31. EGG DROP SOUP
- Make both packages of soup mix according to box ... onions if desired. Beat eggs. When all broth ... appear white and stringy. M-m-m-good!
Ingredients: 3 (eggs ...)
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- 32. EGG DROP SOUP
- Heat chicken broth, salt, ... saucepan. Stir onion into eggs. Pour egg mixture ... form ???. Yield 4 servings.
Ingredients: 5 (broth .. salt ...)
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- 33. EGG DROP SOUP
- Bring chicken broth to ... water. Slice scallions. Beat eggs with the oil. When ... steady stream, stirring broth constantly.
Ingredients: 9 (broth .. cornstarch .. eggs .. oil ...)
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- 34. EGG DROP SOUP
- In medium saucepan, combine ... heated. Slowly pour in egg; stir and heat through. Garnish with onions. Makes about 1 1/2 quarts.
Ingredients: 9 (broth .. ham .. mushrooms .. onions .. starch ...)
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- 35. QUICK EGG DROP SOUP
- Prepare soup mix according to package ... 5 minutes. Slowly add egg, stirring constantly. Serve ... additional food value and flavor.
Ingredients: 4 (parsley ...)
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- 36. EGG DROP SOUP
- Mix broth, water, onions ... until mixture boils. Pour eggs into mixture, stirring gently ... just before adding in eggs.
Ingredients: 8 (broth .. ingredients: .. onion .. peas .. shoyu ...)
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- 37. EGG DROP SOUP
- In saucepan slowly stir ... in the well beaten egg; stir once gently. Remove from heat. Garnish with green onion.
Ingredients: 4 (broth .. cornstarch .. onion ...)
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- 38. EGG DROP SOUP
- Heat chicken broth, salt ... Stir green onion into eggs. Pour egg mixture ... egg forms shreds. 3 servings.
Ingredients: 5 (broth .. salt ...)
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- 39. EGG DROP SOUP
- Place broth, onion, celery, ... Slowly pour in beaten eggs. Remove from heat, serve.
Ingredients: 6 (broth .. onion ...)
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- 40. EGG DROP SOUP
- 1/3 c. cold water ... 1 scallion, minced 3 eggs, beaten until frothy ... either decrease or omit salt.
Ingredients: 4 (bowls .. eggs .. knife .. saucepan)
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