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Results 31 - 40 of about 810 for egg breakfast casserole.

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31. COMPANY BREAKFAST, EGG AND SAUSAGE CASSEROLE
Cook sausage, drain butter, ... over bread, etc., in casserole dish. Chill 8 hours. ... coffee cake. Makes 8 servings.
Ingredients: 8  (crust .. eggs .. mustard .. salt .. sausage ...)
32. HAM AND EGG BREAKFAST CASSEROLE
Melt 1/2 cup butter in bottom of 9x13x2 pan. Mix: Pour into pan and bake at 350 for 40 minutes.
Ingredients: 7  (cheese .. chilies .. each .. eggs .. milk .. sausage ...)
33. BREAKFAST EGG CASSEROLE
Put bread in 13"x9" pan. Cover with sausage then cheese. Mix other ingredients, pour over this. Refrigerate overnight. Bake at 350 degrees for 35 to ...
Ingredients: 7  (cheese .. eggs .. milk .. mustard .. salt ...)
34. EGG AND SAUSAGE BREAKFAST CASSEROLE
Fry sausage and drain well. Butter 1 slice of bread and place bread butter side up in a 9 x 13 inch baking pan. Sprinkle cheese over bread. Combine ...
Ingredients: 8  (bread .. cheese .. milk .. mustard .. salt .. sausage ...)
35. BREAKFAST EGG CASSEROLE
Mix all together night before. Bake in a 9x13 pan for 45 minutes to 1 hour at 350 degrees.
Ingredients: 7  (cheese .. eggs .. mustard .. salt ...)
36. P. L. A. BREAKFAST OR LUNCH EGG-SAUSAGE CASSEROLE
Brown sausage, drain and ... In large bowl, combine eggs, milk, mustard, and ... 350 degrees for 40-50 minutes.
Ingredients: 6  (cheese .. milk .. mustard .. salt .. sausage ...)
37. EGG - SAUSAGE BREAKFAST CASSEROLE
Mix all ingredients together ... inch pan or glass casserole. Refrigerate 12 hours. ... frozen. Serves 12 to 15.
Ingredients: 7  (cheese .. milk .. mustard .. salt ...)
38. BREAKFAST HAM AND EGG CASSEROLE
14-15 slices bread (white, ... 1/2 tsp. pepper 6 eggs (or egg substitute) 3 ... for 1 hour. Serves 10-12.
39. BREAKFAST CASSEROLE EGGS AND SAUSAGE
6-8 slices (thick) French ... c. grated cheese 4-6 eggs, beaten well & ... 9 x 13 inch casserole pan, put bread in ... hours until bubbly. Serve hot.
40. EGG CASSEROLE FOR BREAKFAST OR LUNCH
Mix all ingredients and pour in an oblong dish greased in butter. Refrigerate at least 12 hours so liquid soaks through the bread cubes. Bake for 45 ...
Ingredients: 7  (cheese .. eggs .. ham .. milk .. mustard .. salt ...)
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