- 31. HANOVER TOMATO SALAD
- Core tomatoes and cut in 1/2 inch cubes. Trim celery and chop coarsely. Put in bowl and mix - toss enough to blend. Add all other ingredients.
Ingredients: 10 (oil .. parsley .. peppers .. tomatoes .. vinegar ...)
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- 32. HOME-CURED CORNED BEEF
- 1. To cure the brisket, you will need a large earthenware, enamel or stainless- steel crock. Do not add the meat to the crock at this time. 2. Pour ...
Ingredients: 19 (approx. .. beef .. cloves .. leaf .. lengths .. meat ...)
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- 33. JAMBALAYA
- Jambalaya originated with the ... the mixture becomes too dry. It must remain ... pepper is a good addition.
Ingredients: 17 (bacon .. half .. juice .. leaves .. onion .. parsley ...)
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- 34. LIVER PATE MAISON
- Add celery and peppercorns to 6 cups water in a saucepan. Add the salt. Bring to a boil, reduce heat and simmer for 10 minutes. Add chicken livers ...
Ingredients: 14 (brandy .. clove .. cloves .. currants .. leaves ...)
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- 35. MINESTRONE, GENOVESE STYLE
- Soak beans overnight. Drain. Cook in chicken-flavored broth. Saute onion in olive oil. Add other vegetables to onion and cook slowly, uncovered, ...
Ingredients: 14 (beans .. broth .. parsley .. pieces .. round .. salt ...)
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- 36. NO CHOLESTEROL MEAT BALLS
- Mix all ingredients. Shape into balls. Bake at 400 degrees for 20 to 25 minutes on ungreased pan or until brown. Put into sauce. Simmer about 10 ...
Ingredients: 15 (chunks .. crumbs .. ketchup .. leaf .. milk .. pieces ...)
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- 37. PASTA WITH SAUSAGE AND PEPPERS
- Cook sausage; prick links ... minutes. Once pot boils dry, then let fry ... Crumble goat cheese on top.
Ingredients: 15 (cheese .. flakes .. oil .. onions .. oregano .. parsley ...)
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- 38. PORK CHOPS AND POTATO COMBO
- Heat oven to 350 degrees. Cook chops in shortening (10 inch skillet) until brown. Heat water to boiling in 3 quart saucepan. Stir in remaining ...
Ingredients: 12 (beans .. carrots .. milk .. potatoes .. salt .. sauce ...)
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- 39. POTATO SOUP
- Saute onions and celery in butter until tender. Cut potatoes in 1 inch pieces. Cook potatoes in chicken broth until done. Add onions and celery. ...
Ingredients: 10 (flour .. milk .. parsley .. pieces .. potatoes ...)
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- 40. ROAST LOIN OF PORK
- Preheat oven to 475 degrees. Wipe meat with a damp cloth and rub it with a mixture of the salt, pepper, thyme and nutmeg. Arrange carrots, onions, ...
Ingredients: 15 (cloves .. leaf .. lemon .. nutmeg .. salt .. thirds ...)
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