- 31. BEER-BATTER FRIED FISH
- Coat fish with flour; set aside. ... into bowl. Fry in deep hot 375 degree oil until golden brown on both sides. Drain on paper towels.
Ingredients: 9 (flour .. oil .. salt ...)
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- 32. BIRSA'S BEER BATTER FISH
- Mix egg, cup of ... thin. Take fillets of fish (must be the freshest ... the fillets, those already fried may be kept warm in a moderately heated oven.
Ingredients: 5 (degrees .. egg .. fillets .. flour ...)
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- 33. CRISPY FISH FILLETS
- Mix biscuit mix and club soda. Flour fish. Dip in biscuit and soda batter; deep fry.
Ingredients: 4 (fillet .. fry .. soda ...)
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- 34. LIGHT & CRISPY FISH FILLETS
- Heat oil in deep fat fryer or 3 ... pancake mix to coat fish, then dip it ... (3-4 minutes). Yield: 4 servings.
Ingredients: 5 (buttermilk .. soda ...)
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- 35. CRISPY FRIED FISH
- Season fillets with salt. ... mixture. Beat smooth. Dip fish in batter. Fry for 5 minutes, or until golden brown.
Ingredients: 7 (fillets .. flour .. oil .. sugar ...)
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- 36. DELUXE FRIED FISH
- Put fresh fish in a bowl and ... the pepper and salt. Deep fry in corn oil until golden brown.
Ingredients: 8 (flour .. oil .. pan .. salt ...)
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- 37. ALASKAN FISH AND CHIPS
- Cut fillets in to ... Heat oil in a deep fryer to 375 degrees. Dip each piece of fish into batter. Drain. Deep ... with salt and lemon wedges.
Ingredients: 8 (fillets .. flour .. paprika .. salt .. wedges ...)
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- 38. CONCH FISH BALLS
- Put conchs, fish, shrimps, onion, celery, ... and fry until golden brown.
Ingredients: 12 (bread .. eggs .. onion .. pimiento .. rib .. salt ...)
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- 39. FRIED FISH FILLETS
- Heat oil until very hot. Mix dry ingredients on waxed paper. Coat both sides of fillets with cornmeal. Fry a few fillets at a time. Turn once. When ...
Ingredients: 5 (cornmeal .. fillets ...)
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- 40. FRIED PORK WITH SWEET 'N' SOUR SAUCE
- In a mixing bowl, combine flour and cornstarch. Stir in gradually 1/2 cup water and soy sauce. Continue stirring until batter is smooth. Stir in 1 ...
Ingredients: 8 (cornstarch .. flour .. oil .. sauce ...)
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