- 31. COLD POACHED SALMON STEAKS WITH GREEN SAUCE & CUCUMBER SALAD
- In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife around ...
Ingredients: 10 (each .. leaf .. peppercorns .. salt .. sprigs .. watercress ...)
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- 32. HOME-STYLE GYROS WITH CUCUMBER - YOGURT SAUCE
- Combine all ingredients in medium bowl; mix well. Shape meat into 4 (1 inch thick) oval patties. Broil about 4 inches from heat source, turning once, ...
Ingredients: 7 (beef .. cheese .. garlic .. mint .. salt ...)
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- 33. CUCUMBER SAUCE
- Put milk in top ... beat well. Stir in cucumber. Cook over hot water until thickened. Serve over fish fillet or veggies.
Ingredients: 5 (flour .. milk .. salt ...)
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- 34. CUCUMBER - DILL SAUCE
- Combine cucumber and salt. Let stand ... or hamburgers. Yields 2 cups.
Ingredients: 7 (juice .. onion .. salt .. yogurt ...)
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- 35. CHICKEN BREASTS WITH BASIC CUCUMBER CREAM SAUCE
- Fill stock pot 1/2 ... chicken. In bowl, toss cucumbers, basil, salt and remaining cream. Spoon around chicken. Sprinkle with radishes.
Ingredients: 12 (bay .. cheesecloth .. cream .. inch .. juice .. oil ...)
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- 36. CUCUMBER SAUCE FOR SEAFOOD
- Chop cucumber coarsely without peeling (unless ... needed. Cover chill until serving.
Ingredients: 8 (juice .. leaves .. mayonnaise .. mustard .. yogurt ...)
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- 37. CUCUMBER SAUCE
- Cut cucumber in half lengthwise and ... hot wedges of Seafood Pie.
Ingredients: 7 (cream .. mayonnaise .. onion .. parsley .. vinegar ...)
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- 38. CUCUMBER SAUCE
- Cut cucumber in half lengthwise. Scoop out seeds (will need 1 cup). Combine all and chill. Makes 1 1/2 cups. Good with salmon or salmon loaf.
Ingredients: 6 (cream .. mayonnaise .. onion .. parsley .. vinegar ...)
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- 39. FRESH TOMATO - CUCUMBER SAUCE
- Place one half of ... and one half chopped cucumber (not large) in blender ... spaghetti. Serves two, 56 calories.
Ingredients: 5 (cucumbers .. garlic .. oregano .. tomatoes ...)
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- 40. CUCUMBER SAUCE
- Pare cucumber; grate or in food processor squeeze out most of juice. Mix with pepper, vinegar, and salt.
Ingredients: 4 (vinegar ...)
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