31 - 40 of 55 for creole pot
Chop onion, garlic, ... meat with Tony's Creole seasoning. Let meat ... a black iron pot and cook on ... potatoes may also be added to gravy for a tasty stew.
In 4-quart microwave ... converted to a crock-pot recipe by browning ... adding to crock-pot. Add all other ingredients and cook on low for 6 to 8 hours.
Use 8 quart magnalite pot or black iron ... each piece with Creole seasoning. Cook fryer ... burner and let sit. Stir once more before serving. Serves 12-16.
Combine all ingredients ... in a large pot or bowl. Stir ... seasoning to taste. To serve, carve the chicken and serve with the gravy, garnished with parsley.
In a large pot boil macaroni and ... 30 minutes. Add macaroni to meat mixture and serve hot with salad and garlic bread. Yields approximately 6 servings.
TO BOIL SHRIMP: Half fill 10-quart pot with water and ... Serve shrimp on a bed of lettuce with tomato wedges. Top the shrimp with sauce. Serves 8 to 10.
Season chicken with creole seasoning. Drop cut ... of oil in pot (around 3 or ... only chicken is used for this reason, to get the true Jambalaya flavor.
Use oil and ... use an iron pot. Add bell ... Add water and Creole seasoning. Bring to ... More water may be added if needed. Serve over hot cooked rice.
In a heavy 7 to 8 quart pot or kettle, heat ... cooking and raise the heat to medium. Stir gently and frequently as the rice dries out. Serve immediately.
A mixture of ... a 4-quart heavy pot, saute sausage ... mixture to an oblong casserole dish, and bake at 350 degrees for approximately 25 minutes. Serves 10.
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