- 31. CREME - DE - MENTHE CAKE
- Mix cake according to ... Top with 2 tablespoons creme-de- menthe combined into Cool Whip.
Ingredients: 4 (creme-de-menthe .. oil .. syrup ...)
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- 32. CREME - DE - MENTHE SQUARES
- In saucepan combine 1/2 ... butter and combine with creme-de-menthe, at low speed ... Cut and store in refrigerator.
Ingredients: 8 (chips .. creme-de-menthe .. crumbs .. egg .. sugar ...)
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- 33. CREME DE ALMOND CAKE
- Mix cake mix according ... Fold in 3 tablespoons creme de almond. Bake according ... topping and green food coloring.
Ingredients: 5 (almond .. whip ...)
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- 34. CREME DE CACAO BALLS
- Combine crushed cookies, walnuts, and 1 cup sugar. Add creme de cacao and syrup; ... chill overnight. Yield: 3 dozen.
Ingredients: 6 (cacao .. cookies .. sugar .. syrup .. walnuts ...)
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- 35. CREME DE CACAO FILLING
- Beat cream, creme de cacao, and cocoa until stiff. Cover; chill.
Ingredients: 3 (cacao .. cocoa .. cream)
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- 36. CREME DE CACAO TORTE
- Cream butter, sugar, eggs, ... layer with 1 tablespoon creme de cacao; cool completely. ... desired. 10 to 12 servings.
Ingredients: 12 (cacao .. cocoa .. eggs .. flour .. glaze .. milk ...)
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- 37. CREME DE CACAO TORTE
- Cream butter, sugar, eggs ... layer with 1 tablespoon creme de cacao; cool completely. ... desired. 10 to 12 servings.
Ingredients: 12 (cacao .. cocoa .. eggs .. flour .. glaze .. milk ...)
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- 38. CREME DE COCOA BALLS
- Grind cookies in food ... pecans. Mix well. Add creme de cocoa and syrup. ... and refrigerate. Store in refrigerator.
Ingredients: 5 (cocoa .. cookies .. pecans .. sugar .. syrup)
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- 39. CREME DE MENTHE BALLS
- Combine wafer crumbs, pecans and sugar. Add syrup and creme de menthe, blending to ... roll in additional powdered sugar.
Ingredients: 5 (crumbs .. menthe .. pecans .. sugar .. syrup)
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- 40. CREME DE MENTHE BALLS
- Combine first 4 ingredients. Stir in corn syrup and creme de menthe. Add a ... container. Yield: 3 1/2 dozen.
Ingredients: 7 (cocoa .. menthe .. sugar .. syrup .. wafers .. walnuts ...)
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