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Results 31 - 40 of 90 for creamy vegetable soup.

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31. CREAMY CAULIFLOWER BAKE
Heat 1 inch salted ... to 400 degrees. Beat soup and milk with hand ... about 20 minutes. 6-8 servings.
Ingredients: 6  (cheese .. milk .. soup ...)
32. CREAMY CHINESE CHICKEN
Combine soup and milk in 2-quart ... in chicken and Chinese vegetables. Cover with glass ... Serve over chow mein noodles.
Ingredients: 5  (milk .. noodles .. soup ...)
33. CREAMY CORN SCALLOP
Combine soup, onion and pepper. ... 25 minutes. Makes 6 servings.
Ingredients: 6  (crackers .. onion .. soup ...)
34. CREAMY TORTELLINI PRIMAVERA
Cook and drain tortellini ... garlic until golden. Blend soup mix with cream and ... ground black pepper when serving.
Ingredients: 7  (cheese .. cream .. oil .. tortellini ...)
35. KNORR CREAMY SPINACH DIP
Squeeze spinach until dry. ... spinach, sour cream, mayonnaise, soup mix, water chestnuts and ... crackers or rye bread chunks.
Ingredients: 6  (cream .. mayonnaise ...)
36. COOL AND CREAMY CUCUMBER SPREAD
Thinly slice 1 cucumber ... dill, lemon juice and soup mix until smooth. Stir ... Makes 3 1/2 cups spread.
Ingredients: 6  (cream .. cucumbers .. juice ...)
37. CREAMY TUNA NOODLE CASSEROLE
Pre-cook macaroni. Saute onion and pepper in butter. Sprinkle top with bread crumbs if desired. Mix all ingredients together. Bake at 350 degrees for ...
Ingredients: 10  (macaroni .. onion .. soup .. tuna .. vegetables ...)
38. KNORR CREAMY SPINACH DIP
Squeeze spinach until dry. ... spinach, sour cream, mayonnaise, soup mix, water chestnuts and ... or crackers. Makes 3 cups.
Ingredients: 6  (cream .. mayonnaise ...)
39. CREAMY ASPARAGUS TOPPED CHICKEN WITH ARTICHOKE HEARTS
Dip cutlets in egg ... and artichoke hearts. Prepare soup and pour over cutlets. Bake, covered, at 350 degrees for approximately 20 minutes.
Ingredients: 7  (crumbs .. cutlets .. eggs .. hearts .. oil ...)
40. CREAMY CHICKEN - VEGETABLE CHOWDER
Combine first 9 ingredients in a Dutch oven, stirring well. Cook over medium heat 5 to 8 minutes or until thoroughly heated. Remove from heat; add ...
Ingredients: 11  (broth .. cheese .. milk .. onions ...)
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