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Results 31 - 40 of 107 for cream of tartar playdough.

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31. NON-DRYING PLAYDOUGH
Mix all ingredients together. Cook and stir over medium heat, about 5 minutes, until mixture starts to "gel." If desired, knead in food color. Store ...
Ingredients: 5  (flour .. oil .. salt .. tartar ...)
32. CHILDREN'S PLAYDOUGH
Put flour, salt, water, and cream of tartar in saucepan. Cook over ... butter tubs or ziplock bags.
Ingredients: 5  (flour .. salt .. tartar ...)
33. HOME MADE PLAYDOUGH
Mix dry ingredients in ... a ball in center of pan, turn onto a floured board and knead. Store in airtight container.
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
34. NON-EDIBLE PLAYDOUGH
Combine all ingredients in ... cut until the consistency of mashed potatoes. Remove from ... for months in airtight containers.
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
35. CHILDREN'S PLAYDOUGH
Cook all ingredients except coloring over medium heat until mixture forms a ball. Add coloring just before complete ball. Knead until smooth.
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
36. HOMEMADE PLAYDOUGH
Stir dry ingredients together in a 3 quart saucepan. Add water and colorings. (You can use food coloring or non-toxic poster or tempera paints.) Stir ...
Ingredients: 5  (flour .. oil .. salt .. tartar ...)
37. PLAYDOUGH (COOKED)
Mix flour, salt and cream of tartar in a medium-size saucepan. ... Store in a Zip-Loc bag.
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
38. COOKED PLAYDOUGH (Not to be eaten!)
Cook over medium heat in a heavy saucepan 5 minutes, stir constantly; is ready when it pulls away from pan. Allow to cool. Recipe can be easily ...
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
39. HOMEMADE PLAYDOUGH
In heavy sauce pan ... pulls away from sides of pan. Knead slightly, almost ... and has a pleasing texture.
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
40. PLAYDOUGH FOR CHILDREN
Cook, stirring, for 3 minutes or until mixture pulls away from pan. Knead immediately. Store in air-tight container.
Ingredients: 6  (flour .. oil .. salt .. tartar ...)
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