- 31. SOFT PRETZELS
- 1. Dissolve yeast in ... greased side up and cover. Let rise in ... opposite sides to form pretzel shape. Repeat with all ... Add baking soda. Transfer pretzels, one at a ... off. Place on well-greased foil-covered baking sheet. Repeat with ... hot, right from the oven.
Ingredients: 11 (flour .. lukewarm .. salt .. soda .. sugar .. yeast ...)
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- 32. APRICOT PRETZEL DESSERT
- Mix together and press ... Spread on cooled crust. Cover with 2 cans apricot ... with remaining crumbs. Refrigerate overnight.
Ingredients: 3 (sugar ...)
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- 33. SOFT PRETZELS
- In large bowl, combine ... dough in greased bowl; cover loosely with plastic wrap. ... to rest on counter covered with inverted bowl for ... inch rope; form into pretzels. Place on prepared ... Remove from cookie sheet immediately.
Ingredients: 11 (flour .. salt .. seeds .. soda .. sugar .. yeast ...)
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- 34. CHEESE PRETZELS
- In large bowl, dissolve ... 14-inch rope. To twist pretzels: Pick up both ... coat with butter. Loosely cover dough with a cloth ... soft pretzels to rise covered for 20 minutes before baking as above. Makes 32 pretzels.
Ingredients: 8 (cheese .. salt .. sugar .. yeast ...)
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- 35. SOFT PRETZELS
- Soften yeast in 1/2 ... Beat until smooth, vigorously. Cover, sit in warm ... one at a time, pretzels on slotted, stainless steel ... middle of upside down "U".
Ingredients: 11 (lye .. salt .. sprinkle .. sugar ...)
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- 36. CHEESE PRETZELS
- Making pretzels takes a little more ... into dough until combined. Cover with damp, clean kitchen ... cool completely. Yield: 12 pretzels.
Ingredients: 2 (directions ...)
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- 37. SOFT PRETZELS
- Dissolve yeast in warm ... turn to grease top. Cover tightly and refrigerate 2-24 ... each rope into a pretzel. Place on greased ... yolk and water; brush pretzels with mixture. Sprinkle with ... and cool on wire racks.
Ingredients: 10 (salt .. sugar .. temperature .. yeast .. yolk ...)
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- 38. CHEESY PRETZELS
- Heat oven to 400 ... ball on floured cloth covered board. Knead 10 times. ... Twist each strip into pretzel shape. Place seam side ... with fork. Brush over pretzels. Sprinkle with coarse ... be substituted for coarse salt.
Ingredients: 9 (egg .. flour .. milk .. salt .. sugar ...)
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- 39. SOFT PRETZELS
- Dissolve yeast in warm ... greased bowl, grease top, cover tightly and refrigerate. May ... shape rope into a pretzel, place on greased ... 400 degrees. Bake 15 minutes.
Ingredients: 9 (flour .. salt .. sugar .. temperature .. yeast ...)
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- 40. SOFT PRETZELS
- Combine yeast, 1 tablespoon ... corn oil in bowl; cover and let rise 1 ... strip and shape into pretzel, pinching ends together. ... degree preheated oven. Yield: 40.
Ingredients: 14 (egg .. flour .. honey .. milk .. oil .. salt .. yeast ...)
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